🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
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Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Enjoy authentic Cantonese flavour at home with Fengcailou’s Satay Honeycomb Beef Tripe. Pre-braised in a fragrant, nutty satay sauce and blast-frozen at peak freshness, this 200 g portion makes a quick, flavour-packed appetiser or dim-sum side—simply thaw, heat and serve.
Product Highlights:
- Cantonese Dim-Sum Classic: Traditional honeycomb beef tripe cooked tender in rich satay gravy.
- Ready in Minutes: Microwave, steam or stir-fry straight from frozen for effortless convenience.
- Aromatic Satay Sauce: Balanced blend of peanuts, spices and seafood essence for deep umami.
- Individually Packed: 200 g tray—perfect for solo meals, sharing plates or late-night cravings.
- Strict Quality Control: Rapid freezing locks in flavour, texture and nutrition without added preservatives.
