Yamazaki’s Walnut Gold brings Japanese bakery quality in a handy 3-slice, 126 g pack. Thick-cut slices studded with crunchy walnuts bake up fluffy and aromatic—perfect for toast or sandwiches. Keep...
From Japan’s renowned bakery brand Yamazaki, this fluffy white shokupan is enriched with lactic cultures and calcium for a soft, cloud‑like crumb that toasts beautifully and holds fillings well. Delivered...
From Japan’s Rokko foothills, Rokko Sanroku Yuurakusha presents a moist, bakery-style cheesecake brightened with tangy lemon and a gentle hint of salt. Frozen for freshness, it’s ready to slice and...
From Japan’s beloved bakery brand Yamazaki, this single-serve Soft Egg Chiffon Cake offers a feather-light, airy crumb with a gentle egg aroma. Keep frozen, then thaw at room temperature or...
SR Bee Natural Yeast Shokupan is a Japanese-style milk bread loaf, frozen at peak freshness for a pillowy, springy crumb and gentle sweetness. Naturally fermented dough develops a clean, aromatic...
From Japan’s Snack Sand range, this Fujipan Tuna & Mayo Sandwich pairs pillowy, crustless bread with a creamy tuna and onion mayonnaise. Flash-frozen to lock in freshness—simply thaw or lightly...