New Arrivals
Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
Frozen Beef Heart – Approx. 500g - Ox Heart
Frozen Beef Heart delivers robust, beefy flavour with a firm bite that turns tender when cooked low and slow or sliced thin for quick searing. This approx. 500 g pack...
Frozen Beef Marrow Bones - 1kg - For Bone Broth & Stock
These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...
Frozen Beef Fat – Approx. 500g - Ideal for Rendering Into Tallow
Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...
Australian Wagyu Oyster Blade M7+ Yakiniku Slices – 150g
Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...
Australian Wagyu M5+ Sirloin (Striploin) Steak | Multiple Portions
Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...
Lao Beifang Premium Beef Aorta Strips - Frozen 200g
Experience the signature crunchy bite of Lao Beifang Premium Beef Aorta—cleanly trimmed and cut into convenient strips, then frozen to lock in freshness. This 200 g pack is perfect for...
Wagyu Beef Tongue (Shabu-Shabu Slices) 225g - Gyutan for Hot Pot
Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...
Wagyu Beef Tongue Slices 150g - Yakiniku-Style, Charcoal-Grill Ready
Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...
S. Kidman Beef Flap (MB 2–3) 1.5–1.7kg - Bavette / Flap Steak
From Australia’s heritage producer S. Kidman (est. 1899), this whole beef flap offers balanced marbling (MB 2–3) for big, beefy flavour and a tender bite. The 1.5–1.7 kg slab is...
S.Kidman Beef Flap Meat MB 2–3 (Frozen) – 1.7–1.9kg - Bavette/Flap Steak
S.Kidman Beef Flap Meat MB 2–3 is a whole Australian bavette (flap) cut, vacuum-packed in the original factory pack and frozen at peak freshness. The moderate marbling (MB 2–3) delivers...
Osawa Enterprises Frozen Premium Ox Tongue Slices 300g - Beef Tongue (Gyutan) for BBQ & Hot Pot
Enjoy thin-cut Australian ox (beef) tongue, expertly sliced and frozen for quick, restaurant-style cooking at home. These premium gyutan slices sear in seconds, delivering a savory, slightly crisp bite that’s...
Frozen Marbled Beef Chuck Short Ribs – Approx. 2.5 kg - Flanken-Cut for BBQ & Braising
Richly marbled beef chuck short ribs, cross-cut across the bone for maximum flavor and tenderness. Conveniently frozen to lock in freshness, this approx. 2.5 kg pack is perfect for Korean-style...
