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Bring bold Sichuan heat to your table with Budeng Crab Chengdu-Style Spicy Crab Tossed Noodles. This dry-mix kit delivers a fiery mala profile and rich crab aroma—cook the noodles, drain,...
Enjoy the hearty chew of Shanxi-style knife-cut noodles paired with a bold, aromatic spicy meat sauce. Jinmailang’s Lamian Fan bowl is ready in about 4 minutes—add boiling water, then mix...
Nissin Cup Noodle Stir-Fry (No Broth) turns the iconic cup into a dry-style noodle dish. Ready in minutes, it delivers a rich, savoury sauce with tasty toppings for a satisfying,...