Pan-fry Pang Da Chu pork potstickers, beef dumplings and seafood har gow crafted for crisp bottoms and juicy fillings.
Serve with vinegar and chilli for a quick dumpling platter.
Looking for more? Browse the full Frozen Dumplings range.
Pang Da Chu Crab Roe, Egg & Carrot Dumplings feature a rich, savoury filling mixed with pure chicken broth for a juicy, umami bite. Each tender dumpling cooks straight from...
Pang Da Chu Pork, Shrimp & Carrot Dumplings deliver a balanced, savoury bite in every mouthful. The filling is seasoned with pure chicken broth for deeper umami and quick-frozen to...
These Pang Da Chu dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a...
Pang Da Chu Pork & Cabbage Dumplings deliver a juicy, savoury bite—minced pork and napa cabbage are seasoned with pure chicken broth for an extra‑flavoursome filling. Cook straight from the...
These Pang Da Chu dumplings wrap juicy pork with tangy pickled cabbage for a bright, northern-style flavour. The filling is seasoned with rich chicken broth, giving every bite a clean,...
These Pang Da Chu Lamb & Zucchini Dumplings feature a juicy filling seasoned with rich chicken broth, bringing a savoury, well-rounded taste in every bite. Conveniently frozen, they cook up...
Pang Da Chu Beef & Carrot Dumplings deliver a satisfying homestyle bite. Minced beef and sweet carrot are seasoned with rich chicken broth for a juicy, aromatic filling. Ready to...
These Pang Da Chu Pork & Pickled Cabbage Dumplings deliver a bright, tangy-savoury profile in each bite. The filling is seasoned with pure chicken broth for deeper umami, wrapped in...
These Pang Da Chu Pork & Fennel Dumplings feature a juicy pork filling lifted by aromatic fennel and seasoned with rich chicken broth, as shown on the pack. Ready to...