Pan-fry Pang Da Chu pork potstickers, beef dumplings and seafood har gow crafted for crisp bottoms and juicy fillings.
Serve with vinegar and chilli for a quick dumpling platter.
Looking for more? Browse the full Frozen Dumplings range.
Pang Da Chu Pork & Cabbage Dumplings feature a juicy filling seasoned with pure chicken broth for deeper savoury flavour. This convenient frozen pack includes 20 pieces that cook up...
Pang Da Chu Pork & Cabbage Dumplings deliver a juicy, savoury bite—minced pork and napa cabbage are seasoned with pure chicken broth for an extra‑flavoursome filling. Cook straight from the...