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Pantry

Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.

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    ALDI Value Non-GMO Corn Germ Oil 5L – Limited Import

    $21.19

    From ALDI China’s Value range, this Non-GMO Corn Germ Oil delivers a clean, neutral taste and a reliably high smoke point—great for frying, stir-fries, roasting, and everyday kitchen use. The...

    Aldi Guyue Renjia 4-in-1 Basic Western Herbs 17g – Limited Import

    $3.39

    Conveniently season everyday dishes with Aldi Guyue Renjia 4-in-1 Basic Western Herbs. This compact 17 g shaker features four individually partitioned sections of classic dried herbs (including basil and thyme...

    La Española Extra Virgin Olive Oil 250ml – Limited Import

    $13.69

    La Española Extra Virgin Olive Oil brings classic Spanish character to your kitchen. Pressed from select olives and bottled in Spain, its smooth, fruity profile suits dressings, dipping, and everyday...

    HeYu Whole Star Anise 175g – Limited Import

    $13.09

    HeYu Whole Star Anise brings deep, sweet-licorice aroma to braises, stews, pho, and mulled drinks. Packed in a handy 175 g jar with whole, intact pods for maximum flavour and...

    Yuquan Ding Ding Xiang Diced Pickled Mustard Stem (Zhacai) 90g – Limited Import

    $18.19

    Yuquan’s classic “Ding Ding Xiang” features crunchy, diced zhacai (pickled mustard stem) with a bright, aromatic bite. Lightly salted and ready to eat, it brings instant umami to congee, noodles,...

    Youyou Veggie Memories Sichuan-Style Assorted Pickled Vegetables 750g – Limited Import

    $16.79

    Youyou’s Veggie Memories brings a classic Sichuan assortment of crunchy lotus root, bamboo shoots, kelp and more, bathed in a bright, chili-spiced brine. Ready to eat as a tangy side,...

    Jingqishen Shanhei Black Pork Lard 500g x 2 Cans – Limited Import

    $19.99

    Crafted from select Shanhei black pigs, Jingqishen Pork Lard brings a clean, savory aroma that elevates stir-fries, noodles, pastries, and braises. Carefully rendered for a smooth, even melt, it crisps...

    Youyan Youwei Sour Soup Beef Cooking Sauce 110g x 6 - Suan Tang Fei Niu Base – Limited Import

    $14.49

    Create the classic Chinese sour soup beef at home with Youyan Youwei’s ready-to-cook base. Each 110 g sachet blends tangy and savoury notes for a bright, aromatic broth—just add thinly...

    Totole Hainan Zaopei Vinegar Hot Pot Soup Base 200g x 6 – Limited Import

    $29.09

    Discover the bright, coastal flavours of Hainan with Totole’s Zaopei (fermented rice mash) vinegar hot pot soup base. Ready to use for seafood or mixed hot pots, each pack delivers...

    Totole Red Sour Soup Hot Pot Base (Guizhou-Style) 200g x 6 – Limited Import

    $29.09

    Bring home the bright, tangy taste of Guizhou-style hot pot with Totole Red Sour Soup Hot Pot Base. Each pouch is ready to dilute and simmer, delivering a lively sour-and-spicy...

    Guyue Renjia Whole Star Anise 50g – Limited Import

    $4.59

    Fragrant whole star anise pods with warm, sweet-licorice notes—perfect for slow braises, soups, marinades, chai, and mulled wine. This 50 g pack from Guyue Renjia is an imported selection from...

    ALDI Value Mung Beans 1kg – Limited Import - Green Gram

    $3.59

    From ALDI China’s Value range, these dried Mung Beans deliver clean, even-sized beans that cook up tender and creamy. Perfect for savoury soups, congee, and sweet desserts—or try sprouting for...

    Dasida BBQ Partner Set – Original BBQ Sauce 1kg + BBQ Dipping Sauce 1kg – Limited Import - Korean BBQ Marinade & Dipping Sauce Set

    $16.79

    From Korea’s trusted seasoning brand Dasida (since 1975), this BBQ Partner set pairs an Original BBQ Sauce (1kg) with an Original BBQ Dipping Sauce (1kg). Designed for one‑stop grilling—marinating, basting,...

    Guyue Renjia Handmade Hollow Dried Noodles 400g – Limited Import - Chinese Gua Mian

    $5.29

    Guyue Renjia Handmade Hollow Dried Noodles (Chinese gua mian) bring a light, springy bite that holds broth and sauces beautifully. Made the traditional way and carefully dried, the strands cook...

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