Serve rice with Wujiang Preserved Vegetables and Chuannan Pickled Sour Mustard—lunchbox classics from Chuannan and Wujiang.
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Yong's Gourmet Yangwei (Sheep‑Tail) Bamboo Shoots are salt‑preserved for a clean, aromatic crunch. Golden and tender with a satisfying bite, they’re ready to elevate braises, stir‑fries, claypot dishes and noodle...
Enjoy the bold and spicy taste of FishWell Spicy Flavored Radish. This pack contains four 80g servings of deliciously seasoned radish, perfect for adding a kick to your meals or...
Dr. Low-Cal Green Chili & Century Egg Mashed Eggplant is a chilled, ready-to-eat Chinese side that blends tender mashed eggplant with bright green chili heat and the savory depth of...
A 300g can of Wujiang Crispy Pickled Mustard, perfect for adding a tangy and crunchy kick to your favorite dishes. Made with high-quality ingredients and preserved in a convenient can...
A ready-to-eat side dish made with Chuan Nan Red Cowpeas, perfect for stir-frying and adding to your meals. Enjoy the convenience of a delicious and nutritious dish in just minutes.
Experience the bold and fiery flavors of Fan Sao Guang Spicy Mixed Vegetables, packed in a convenient 280g jar.This delicious mix features a blend of vegetables including chili, big leaf...
From Wuhan’s famed noodle house brand Cai Lin Ji, this ready-to-eat side dish features tangy, spicy pickled long beans with a satisfying crunch. Perfect as a savory topping for hot-dry...
A flavorful and spicy side dish made with dried radish and Chuan Nan red oil, perfect for adding a kick to your meals. Conveniently packaged in a 81g size for...
A flavorful and convenient side dish made by Chuan Nan, perfect for pairing with rice. Contains 330g of delicious ingredients to enhance your meal.
Youyou’s Veggie Memories brings a classic Sichuan assortment of crunchy lotus root, bamboo shoots, kelp and more, bathed in a bright, chili-spiced brine. Ready to eat as a tangy side,...
Yuquan’s classic “Ding Ding Xiang” features crunchy, diced zhacai (pickled mustard stem) with a bright, aromatic bite. Lightly salted and ready to eat, it brings instant umami to congee, noodles,...
A homestyle Hunan classic known as “Waipo Cai,” Yunshanban’s Grandma’s Vegetable blends finely chopped pickled greens with smoky cured pork for a deeply savory, umami-rich relish. Enjoy straight from the...
Liang Gongfang Mixed Vegetable Salad brings a Chinese-style, ready-to-eat medley of seven crisp vegetables in a savoury-tangy seasoning. Packed as five handy sachets within a 640 g bag, it takes...
Enjoy the rich and savory taste of Jiangji Sweet Fermented Tofu. This 900g jar offers a delightful blend of flavors, perfect for enhancing your favorite dishes with a touch of...