Vegetables All

WEIYU White Sweet Glutinous Corn brings the tender, sticky-sweet taste of Asian-style waxy corn to your home. Each cob is vacuum-packed to lock in moisture and flavour, making it easy...

Aojia Frozen Sargassum Seaweed brings a crisp, springy texture and fresh ocean flavour to your hot pot, stir-fries, and cold salads. Pre-cut and quick to cook, it’s an easy way...

Green Eggplant has a mild, less bitter flavour and tender flesh that cooks down to a silky texture. This 800–900g piece is perfect for family meals, whether you slice it...

October Paddy Golden Glutinous Corn Segments bring the comforting taste of yellow waxy corn straight from the field to your freezer. Each 800 g pack contains 8 tender cob pieces...

October Paddy Field Glutinous Sweet Corn on the Cob delivers a chewy, sticky texture and gentle sweetness in a convenient single-serve pack. Vacuum-packed to lock in freshness, it’s ideal as...

Mycoharvest Lion's Mane Mushroom offers a premium, chef-grade variety grown locally in Australia. With its tender, frilly texture and mild, seafood-like flavour, it’s a standout choice for creative vegetarian dishes...

Fresh Shiitake Mushrooms bring deep, savoury umami and a satisfying, meaty bite to everyday cooking. This handy 150 g pack is ideal for stir-fries, noodle soups, hotpots or roasting, adding...

Fresh Start Ready-to-Eat Yellow Glutinous Corn brings the natural sweetness and chewy texture of waxy corn in a convenient single cob pack. Vacuum-sealed for freshness, it can be enjoyed straight...