🚚 Free Sydney Delivery on Orders $69+
🐝 Delivery Fees Now Up to 40% Cheaper
🚀 Order Today, Arrive Tomorrow 11:30-18:30!
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Kikkoman Kombu Dashi Soy Sauce blends traditionally brewed shoyu with the mellow sweetness of Hokkaido kombu, creating a deep, ocean-fresh umami that transforms everyday dishes into restaurant-quality fare.
Product Highlights:
- Hokkaido Kombu: Crafted with 100% kelp from Japan’s northern waters for genuine dashi richness.
- 25% Less Sodium: Enjoy full-bodied flavour with reduced salt compared to regular soy sauce.
- Versatile Use: Ideal for dipping sashimi, seasoning soups, drizzling over tofu, or enhancing stir-fries.
- Fresh-Keep Bottle: Easy-squeeze design maintains aroma and makes controlled pouring simple.
- Japanese Heritage: From Kikkoman, Japan’s most trusted soy sauce producer with over a century of expertise.
