Umall

Chuanwazi Eggplant in Chili Sauce 230g - A flavorful and spicy Chinese dish made with tender eggplant slices smothered in a savory chili sauce. Perfect for adding a kick to...

Zhang Lisheng's Old Shanghai Scallion Pancakes are a frozen delicacy, offering a taste of traditional Chinese cuisine.Each pack contains 5 pieces, weighing a total of 450g, ready to be cooked...

Miss Panda Crispy Pork Crumbles (“cui shao”) deliver a satisfying, crunchy bite and deep savoury aroma. Ready to sprinkle straight from the pack, they instantly lift noodles, rice, congee, and...

Rich, slow-braised pork trotters with a melt-in-the-mouth, gelatin-rich texture—made to top rice noodles, vermicelli, or steamed rice. This frozen, heat-and-serve 400 g pack brings comforting restaurant-style flavour to your bowl...

Lao Heng He 3-Year Huadiao Cooking Wine is brewed from rice using traditional methods, then matured to develop a mellow, rounded aroma and rich amber colour. This classic Chinese cooking...

Bring restaurant-style gan guo flavour home with Taste Matters Savory Dry Pot Sauce. This non-spicy, umami-rich base coats meat, seafood, and vegetables for wok-fried dry pot or everyday stir-fries in...

Enjoy the authentic taste of Chinese cuisine with 7 Days Meal Frozen Shredded Pork with Garlic Sauce Rice.This 470g meal is made with high-quality ingredients, ensuring a delicious and satisfying...

Jinmofang Changsha Stinky Tofu 80g is a traditional Chinese snack known for its unique, strong aroma.It's a ready-to-eat, fermented tofu product that offers a rich, deep flavor for adventurous foodies.

Henghui Sichuan Spicy Green Szechuan Peppercorns 50g - Authentic Szechuan peppercorns with a spicy and numbing flavor, perfect for adding heat to dishes.Imported from Sichuan, China, these green peppercorns are...

Discover the delightful taste of Frozen Baozi King Celery and Pork Dumplings, offering a harmonious blend of fresh celery and savory pork. These dumplings are perfect for a quick meal...

Man Xiao Bao Old Nanchang Mixed Noodles 180.4g - Authentic and flavorful mixed noodles from Nanchang.

These are frozen Nanxiang Scallion Oil Flower Rolls, a traditional Chinese delicacy, packed in a set of 30 pieces weighing 900g. They are easy to prepare and serve, offering a...

These are traditional Old Shanghai Scallion Pancakes from Shen Da Cheng, frozen for freshness.Each pack contains 4 pieces, weighing a total of 320g, ready to be cooked and enjoyed at...

Kerisom House Special Eight-Treasure Noodles delivers a comforting Chinese-style topping poured over springy noodles, conveniently packed and frozen for an easy meal. Heat, combine, and enjoy a hearty bowl in...

Kerisom’s Shiitake Mushroom & Wheat Gluten over Rice is a comforting Chinese-style frozen meal. Savoury braised shiitake and tender wheat gluten sit over fluffy rice—just heat and enjoy a satisfying...

Enjoy a comforting bowl in minutes with Kerisom’s Specially Seasoned Roasted Gluten Noodles. This frozen ready meal pairs springy wheat noodles with braised wheat‑gluten cubes in a rich, savoury sauce—balanced,...

Kerisom Shanghai-Style Roasted Gluten—also known as Kao Fu—brings a classic sweet‑savory Shanghainese flavour in a convenient frozen tray. Microwavable and ready to heat, it’s an easy plant‑based side or quick...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Yang Zhanggui’s signature bowl pairs springy noodles with silky vermicelli in a savoury golden beef broth. With vegetable and egg toppings included, it makes a hearty meal in minutes—just add...

Crafted by Zhuoqingji, these handmade wheat noodles use a traditional alkaline dough (kansui) for a springy, slurpable texture. The thin strands cook quickly and pair beautifully with rich broths, wok-fried...

Bring authentic Chinese-style "lu wei" braising to your kitchen with Haidilao Five-Spice Marinade. This ready-to-cook seasoning turns into a rich master stock—just add water and simmer with meats, tofu, eggs,...

Crafted from select Shanhei black pigs, Jingqishen Pork Lard brings a clean, savory aroma that elevates stir-fries, noodles, pastries, and braises. Carefully rendered for a smooth, even melt, it crisps...

Discover the bright, coastal flavours of Hainan with Totole’s Zaopei (fermented rice mash) vinegar hot pot soup base. Ready to use for seafood or mixed hot pots, each pack delivers...

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...