Wagyu

Make your next hot pot or barbecue unforgettable with Osawa Wagyu Beef Rolls. Expertly sliced from premium Australian Wagyu, each roll boasts abundant marbling that melts into buttery richness when...

Savour premium Australian Wagyu in its most versatile form: Outside Flat Slices. Cut from the hind-quarter where long muscle fibres meet delicate intramuscular fat, each wafer-thin slice cooks lightning-fast yet...

Bring steak-house quality to your next hot-pot night with Meat Boys Australian Wagyu Bolar Blade Slices. Cut from the shoulder (blade) where long muscle fibres meet delicate intramuscular fat, this...

Indulge in restaurant-quality shabu-shabu at home with these Australian Wagyu Outside Flat slices. Graded Marble Score 9+, each 250 g pack showcases exquisite marbling that melts into buttery richness the...

Savour the luxurious taste of Australian Wagyu with these M9+ Bolar Blade slices, expertly cut for quick dip cooking. The exceptional marbling melts into the meat, delivering a buttery texture...

Indulge in ultra-marbled Wagyu Chuck Tail Flap M9+, expertly sliced for Japanese-style yakiniku or a sizzling backyard BBQ. This highly coveted cut, also known as “Zabuton,” delivers buttery tenderness and...

Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...

Enjoy the rich and savory taste of Meat Boys Frozen Wagyu Beef Balls, conveniently packed in a 500g package.Made from premium Wagyu beef, these meatballs offer a tender and juicy...

Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...

This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...

Indulge in restaurant-quality shabu-shabu at home with these premium Australian Wagyu Bolar Blade slices. Cut paper-thin from Marble Score 7+ beef, each slice delivers the signature buttery richness and melt-in-your-mouth...

Indulge in ultra-marbled Wagyu chuck tender (MS9+) sliced thin for fast, even cooking. The rich beefiness and tender bite shine on a charcoal grill, hot plate, or quick pan-sear. Frozen...

Elevate quick weeknight cooking with Wagyu Stir-Fry Beef Slices, expertly cut thin for fast searing and succulent tenderness. With a high marbling score (MBS 8–9+), these slices deliver rich, buttery...

Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...

Experience the unmatched quality of our Wagyu Knuckle Meat 1kg, where a traditionally robust cut meets the extraordinary tenderness and marbling unique to Wagyu beef. • Premium Marbling: Rich, intricate...

Premium Australian Wagyu eye of round, lean and versatile cut See all beef in our main collection: Beef.

Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...

Indulge in the luxurious taste of Osawa Frozen Wagyu Beef Slices, expertly cut to a 250g weight for your convenience. Each slice is rich in marbling, ensuring a melt-in-your-mouth texture...

Savor the rich, buttery flavor of premium Wagyu beef in these convenient frozen rolls, inspired by Beifang-style cuisine. Each 225g pack offers a quick and luxurious meal option, perfect for...

Indulge in the rich, succulent flavors of Meat Boys Australian Wagyu Thick Cut Beef Tongue, weighing approximately 300g. Sourced from premium Australian Wagyu cattle, this beef tongue offers a unique...

Richly marbled MS9+ wagyu short rib, thin-sliced for ultra-fast cooking and a melt-in-the-mouth finish. Perfect for charcoal-style yakiniku, hot plate grilling, or a quick skillet sear—serve with rice or lettuce...

Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

Indulge in ultra-marbled MS9+ wagyu brisket point end, expertly thin-sliced for melt-in-the-mouth results. Ideal for quick charcoal grilling, yakiniku, or a swift hot-pot swish, these slices are snap-frozen to lock...

Indulge in MS9+ marbled Wagyu rump cap, thinly sliced for fast searing and a melt-in-the-mouth finish. The natural fat cap renders beautifully over high heat, delivering rich, beefy flavour that...