Umall

Thin-cut Angus oyster blade (flat iron) beef from Bay Farm, expertly sliced for quick cooking and tender, juicy bites. The balanced marbling makes it ideal for tabletop grilling, hot pot,...

These Frozen Continental Sausages deliver classic European-style flavour in a convenient approx. 1kg family pack. Produced in Australia and snap-frozen to lock in freshness, they’re ideal for BBQs, pan-frying, roasting,...

Aussieberk Frozen Berkshire Pork Strips are thin-cut for fast, even cooking. Taken from premium black-hair pork (Kurobuta), they deliver a tender bite and clean, porky sweetness—perfect for quick weeknight stir-fries,...

Made from richly flavored shoulder, Aussieberk’s Berkshire pork mince features a balanced 30% fat for tender, juicy results. Frozen at peak freshness, it cooks up succulent and aromatic—perfect for dumplings,...

Aussieberk Frozen Pork Rib Tips feature cartilage-rich, bite‑size pieces that cook up tender with a pleasant nibble—perfect for braising, stir‑fries, BBQ, or hearty soups. Pre-cut for convenience, this 400 g...

Aurum Poultry Co.’s slow-grown cockerel gizzards offer a satisfying, springy bite and deep poultry flavour. Frozen to lock in freshness, this handy 250g pack is ready for your favourite stir-fries,...

From Australian brand Cabonne Country, this grain-fed ribeye comes as a whole 1.8–2kg piece, factory vacuum-sealed and frozen to lock in freshness. Slice into thick steaks or roast whole for...

Indulge in ultra-marbled MS9+ wagyu brisket point end, expertly thin-sliced for melt-in-the-mouth results. Ideal for quick charcoal grilling, yakiniku, or a swift hot-pot swish, these slices are snap-frozen to lock...

Richly marbled M4 Angus beef short rib, thin-sliced for quick grilling and smoky charcoal BBQ. This 150 g pack is frozen to preserve tenderness and flavour, bringing restaurant-style results to...

This M9+ beef chuck eye roll steak is richly marbled for exceptional juiciness and a buttery, beef-forward bite. A ribeye-adjacent cut, it sears beautifully and stays tender, making it a...

Make a statement on the grill with this Black Angus Tomahawk Steak. Graded MB2+ for balanced marbling, this thick-cut, long-bone ribeye arrives individually vacuum‑sealed and frozen to lock in freshness....

Hakka Pork Balls are a chilled, ready-to-cook favourite crafted in Australia for comforting soups, noodles, and hot pot. Pasteurised for safety with a clean, springy bite, they deliver reliable flavour...

Jolia Kitchen Spicy Beef Shank is a chilled, ready-to-eat delicacy with a fragrant, peppery kick. Vacuum-sealed for freshness and made in Australia, it’s perfect sliced as a cold appetiser, added...

Jinmofang Taiwanese-Style Corn Sausage blends a fragrant sweet-corn note into a tender, ready-to-eat meat sausage. With at least 15% corn added (as shown on pack), it delivers a lightly sweet,...

Australian Wagyu Scotch Fillet MBS 5+ (also written as M5+) — true ribeye pleasure with balanced marbling: juicy, tender and richly flavoured, without heaviness. Why you’ll love it Authentic scotch...

Australian Wagyu Sirloin MBS 8–9+ (aka M8–9+) — the indulgent side of striploin: snow‑like marbling that crisps at the edge and melts into buttery, beefy juiciness. Why you’ll love it...

Richen Sweet Corn Sausage Sticks combine tender, savory meat with pops of sweet corn for a kid-friendly, ready-to-eat snack. Individually wrapped and convenient for lunchboxes or quick bites, they’re delicious...

Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

Experience buttery, intensely marbled Wagyu flank steak graded MBS 9+. Pre-sliced for quick searing, this 150 g pack is ideal for yakiniku or charcoal grilling, delivering deep beef umami with...

Discover a rare culinary cut with Australian Crocodile Traders Frozen Crocodile Hind Leg. Product of Australia and frozen at peak freshness, this lean, high‑protein meat offers a mild, slightly sweet...

From S. Kidman (est. 1899), this MB 2–3 beef flap meat offers beautiful intramuscular marbling for deep, beefy flavour and satisfying tenderness. Each 1.3–1.5 kg piece comes in original vacuum...

From Australia’s heritage producer S. Kidman (est. 1899), this whole beef flap offers balanced marbling (MB 2–3) for big, beefy flavour and a tender bite. The 1.5–1.7 kg slab is...

Rich, buttery, and intensely beefy — this Australian Wagyu Denver Steak is hand-cut from the highly marbled chuck tail flap and graded Marble Score 8-9 to guarantee steak-house luxury in every...

Indulge in the melt-in-your-mouth luxury of Kagoshima A5 Wagyu, Japan’s highest marbling grade. These paper-thin beef slices are expertly prepared for lightning-quick cooking, releasing rich umami and buttery tenderness the...