Umall

Add a burst of authentic Chinese heat and aroma to any dish with Xiangyun Mowang Fragrant Chili Oil. Gently infused with dried chillies and spices, this versatile 140 ml bottle...

Master the classic Sichuan dish Yuxiang Rou Si in minutes with Jiachubao’s ready-made Fish-Fragrant Stir-Fry Sauce. Each twin 80 g pouch balances tangy vinegar, piquant chilli, garlic and ginger for...

Elevate your homemade pasta dishes with Nissin TAPPRINO Rich Napolitan Pasta Sauce. This 125g sachet delivers a deep, savory tomato flavor enriched with aromatic vegetables, ready in just seconds. Perfect...

Gamei Minced Garlic brings the rich aroma and savory flavor of fresh garlic straight to your kitchen. This 220g jar of finely chopped garlic is perfect for enhancing marinades, stir-fries,...

Turn everyday dishes into craveable comfort with Fansaoguang’s Crispy Chili made with fragrant flaxseed oil and a crunchy blend of mixed nuts. This family pack includes 4 jars (210 g...

Bring the signature Wanzhou-style mala heat to your kitchen with Hao Ren Jia Spicy Grilled Fish Sauce Base. This ready-to-cook 220 g pouch combines chilies, Sichuan peppercorns, and aromatics to...

Recreate the classic Huang Men flavour at home with Haidilao's Kuai Shou Xiaochu Yellow‑Braised Sauce Base. This ready-to-use seasoning makes glossy, savoury-sweet braises with minimal prep—perfect for chicken, ribs, or...

This Southeast Asia Sauces Combo packs a variety of ready-to-use cooking sauces and seasonings inspired by classic Southeast Asian dishes. Create richly flavoured curries, soups and stir-fries at home in...

Bring restaurant-style sukiyaki home with Kikkoman Sukiyaki Sauce. This ready-to-use warishita base balances soy, sweetness and umami for effortless Japanese hot pot, and doubles as a flavourful marinade or glaze...

Kikkoman’s Garlic Steak Soy Sauce delivers rich, savory umami with a fragrant garlic kick—perfect for bringing a glossy, restaurant-style finish to steak and grilled meats. Use it straight from the...

Kikkoman Roasted Sesame Dressing delivers a rich, nutty goma dare taste with a smooth, creamy texture that elevates everyday meals. Perfect as a salad dressing, dipping sauce for shabu-shabu/hot pot,...

Build a classic Chinese braise at home with Haidilao Spicy Braising Marinade Seasoning. This 120 g pouch blends aromatic spices and chili into a ready-to-use base—just add water, simmer, and...

Guyue Renjia Yellow Soybean Paste delivers deep, savory umami from fermented soybeans—a versatile staple for quick flavour in Chinese home cooking. Thick and aromatic, it elevates stir-fries, marinades, braises, and...

Packed with crispy chili flakes suspended in fragrant chili oil, Guyue Renjia’s Chili Crisp turns everyday dishes into craveable, fiery bites. Spoon over noodles, dumplings, eggs, or stir-fries for instant...

Imported from ALDI China, Guyue Renjia Honey Mustard Sauce delivers a Korean‑style balance of honeyed sweetness and gentle mustard tang. The handy 150 g squeeze pouch makes it effortless to...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

Haitian Mushroom & Beef Chilli Sauce combines tender beef with shiitake mushrooms in a fragrant, spicy chilli base. Spoon it over steamed rice or noodles, or use it to jump-start...

A bold, ready-to-cook mala paste enriched with the deep umami of fish sauce from Squid Brand. Stir straight into hot pot broth, toss through wok-fried dishes, or drizzle over noodles...

Squid Brand Premium Fish Sauce (First Extract) is crafted from anchovies and finished with Himalayan salt for a clean, rounded savoury profile. The handy 180 ml bottle is perfect for...

Elevate everyday cooking with Squid Brand Black Truffle Fish Sauce—first-press fish sauce layered with the aroma of Italian black truffle. This gluten-free, sugar-free 180 ml bottle delivers clean umami and...

Meiguan Spicy Crab Roe Sauce delivers a rich seafood umami with a chilli kick—perfect for tossing through noodles, spooning over rice, or lifting stir-fries and dim sum. This compact 110g...

Lee Kum Kee Abalone Sauce delivers deep, oceanic umami that instantly elevates home cooking. A spoonful adds a glossy finish and restaurant-style richness to stir-fries, braises, noodles, and vegetables. Founded...

Yunshanban Yellow Lantern Chilli Sauce delivers a bright, aromatic heat with its vivid golden colour and finely blended peppers. This 500g jar is a versatile Chinese-style condiment that lifts stir-fries,...

Shinho’s June Fresh Premium Braising Soy Sauce brings deep colour and a balanced savoury-sweet profile to classic Chinese red-braised (hong shao) dishes. Crafted for rich, glossy results and everyday cooking,...