Beef range: brisket, short ribs, oxtail & hot‑pot slices — Wagyu M5–M9+ · Angus & Wagyu cuts. Thin‑sliced for quick cooking. Next‑day Sydney delivery; $69+ ships free.
Warm up with Myeongga’s Traditional Beef Offal Soup—an authentic “lao huo” slow-simmered broth packed with tender beef tripe, tendon and brisket, then flash-frozen to lock in its deep, comforting flavour....