Beef
Beef range: brisket, short ribs, oxtail & hot-pot slices — Wagyu M5–M9+ · Angus & Wagyu cuts. Thin-sliced for quick cooking. Next-day Sydney delivery; $69+ ships free.
Australian Wagyu Outside Flat MS 9+ Shabu-Shabu Slices 250g – Thinly Sliced Beef for Hot Pot
Indulge in restaurant-quality shabu-shabu at home with these Australian Wagyu Outside Flat slices. Graded Marble Score 9+, each 250 g pack showcases exquisite marbling that melts into buttery richness the...
M9+ Wagyu Chuck Tail Flap Slices 250g – Shabu Shabu / Hot Pot Ready
Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...
Wagyu Point End Brisket Shabu-Shabu Slices MB7+ 250g – Thinly Sliced Hot Pot Beef
Indulge in melt-in-your-mouth Wagyu point end brisket, precision-sliced for effortless shabu-shabu, sukiyaki or Korean BBQ. Graded MB7+ for intense marbling, each 250 g tray delivers rich, buttery flavour and delicate...
S. Kidman Frozen Wagyu Flap Meat MB 2–3 – 1.9–2.1 kg - Bavette (Sirloin Flap)
Savor restaurant-quality tenderness with S. Kidman Wagyu Flap Meat, graded MB 2–3 for balanced marbling and rich, beefy flavor. This 1.9–2.1 kg whole piece comes in original factory vacuum-pack and...
S. Kidman Frozen Beef Flap Meat MB 2–3 1.3–1.5kg – Bavette (Flap Steak)
From S. Kidman (est. 1899), this MB 2–3 beef flap meat offers beautiful intramuscular marbling for deep, beefy flavour and satisfying tenderness. Each 1.3–1.5 kg piece comes in original vacuum...
Frozen Marbled Beef Chuck Short Ribs – Approx. 2.5 kg - Flanken-Cut for BBQ & Braising
Richly marbled beef chuck short ribs, cross-cut across the bone for maximum flavor and tenderness. Conveniently frozen to lock in freshness, this approx. 2.5 kg pack is perfect for Korean-style...
Wagyu Beef Tongue (Shabu-Shabu Slices) 225g - Gyutan for Hot Pot
Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...
S.Kidman Beef Flap Meat MB 2–3 (Frozen) – 1.7–1.9kg - Bavette/Flap Steak
S.Kidman Beef Flap Meat MB 2–3 is a whole Australian bavette (flap) cut, vacuum-packed in the original factory pack and frozen at peak freshness. The moderate marbling (MB 2–3) delivers...
S. Kidman Beef Flap (MB 2–3) 1.5–1.7kg - Bavette / Flap Steak
From Australia’s heritage producer S. Kidman (est. 1899), this whole beef flap offers balanced marbling (MB 2–3) for big, beefy flavour and a tender bite. The 1.5–1.7 kg slab is...
