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Beef

Beef range: brisket, short ribs, oxtail & hot-pot slices — Wagyu M5–M9+ · Angus & Wagyu cuts. Thin-sliced for quick cooking. Next-day Sydney delivery; $69+ ships free.

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    Australian M9+ Wagyu Bolar Blade Slices 250g - Ultra-Marbled Beef for Shabu Shabu & Hot Pot

    $17.89$25.09

    Savour the luxurious taste of Australian Wagyu with these M9+ Bolar Blade slices, expertly cut for quick dip cooking. The exceptional marbling melts into the meat, delivering a buttery texture...

    M9+ Wagyu Chuck Tail Flap Slices 250g – Shabu Shabu / Hot Pot Ready

    $29.59$41.49

    Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...

    M7+ Wagyu Chuck Eye Roll Shabu Slices 250g – Tender Hot Pot Beef

    $21.39$29.99

    Bring restaurant-quality shabu shabu home with these M7+ Wagyu chuck eye roll slices. Each 250 g tray is hand-trimmed and paper-thin, letting the generous marbling melt into buttery richness the...

    Wagyu Oyster Blade M5+ Hot Pot Slices 250g – Tender Shabu-Shabu Beef

    $18.29$25.69

    Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...

    M7+ Wagyu Karubi Boneless Short Rib Slices (Charcoal Grill Ready) – 150g

    $12.79$17.99

    Indulge in restaurant-quality yakiniku at home with these M7+ Wagyu Karubi slices. Cut from highly marbled boneless short rib and flash-frozen to preserve tenderness, each 150 g tray is perfect...

    Chef Q Frozen Black Beef Honeycomb Tripe 120g – Hot Pot Ready Slices

    $6.99

    Bring authentic hot-pot texture to your table with Chef Q’s Black Beef Honeycomb Tripe. Cleaned, blanched and flash-frozen straight after processing in Australia, these tender yet satisfyingly crunchy slices cook...

    Frozen Beef Flank Strips Approx. 1kg – Fast Sydney Delivery

    $18.39

    These Frozen Beef Flank Strips (approx. 1kg) deliver deep, beefy flavour with convenient pre-cut pieces that save prep time. Ideal for slow braises and quick high-heat cooking, they’re great in...

    S. Kidman Frozen Wagyu Flap Meat MB 2–3 – 1.9–2.1 kg - Bavette (Sirloin Flap)

    $65.29

    Savor restaurant-quality tenderness with S. Kidman Wagyu Flap Meat, graded MB 2–3 for balanced marbling and rich, beefy flavor. This 1.9–2.1 kg whole piece comes in original factory vacuum-pack and...

    Frozen Marbled Beef Chuck Short Ribs – Approx. 2.5 kg - Flanken-Cut for BBQ & Braising

    $50.99

    Richly marbled beef chuck short ribs, cross-cut across the bone for maximum flavor and tenderness. Conveniently frozen to lock in freshness, this approx. 2.5 kg pack is perfect for Korean-style...

    Wagyu Chuck Eye Roll M9+ Slices for Charcoal Grill – 150g

    $17.29$24.29

    Indulge in restaurant-grade Wagyu Chuck Eye Roll, expertly sliced for effortless charcoal grilling. With an outstanding marbling score of M9+, every piece melts into buttery tenderness while delivering rich, beefy...

    Lao Beifang Premium Beef Aorta Strips - Frozen 200g

    $5.09

    Experience the signature crunchy bite of Lao Beifang Premium Beef Aorta—cleanly trimmed and cut into convenient strips, then frozen to lock in freshness. This 200 g pack is perfect for...

    Wagyu Chuck Tail Flap (Zabuton) M9+ – Yakiniku/BBQ Slices 150g

    $22.39$31.39

    Indulge in ultra-marbled Wagyu Chuck Tail Flap M9+, expertly sliced for Japanese-style yakiniku or a sizzling backyard BBQ. This highly coveted cut, also known as “Zabuton,” delivers buttery tenderness and...

    Australian Wagyu Scotch Fillet M5+ | 170–310 g Options

    $19.09 – $34.79

    Australian Wagyu Scotch Fillet MBS 5+ (also written as M5+) — true ribeye pleasure with balanced marbling: juicy, tender and richly flavoured, without heaviness. Why you’ll love it Authentic scotch...

    Wagyu Beef Tongue (Shabu-Shabu Slices) 225g - Gyutan for Hot Pot

    $27.49

    Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

    Wagyu Beef Tongue Slices 150g - Yakiniku-Style, Charcoal-Grill Ready

    $17.29

    Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...

    Chef Qiu Frozen Beef Trachea (Huanghou) 150g – Hot Pot Offal

    $5.99

    Enjoy authentic hot-pot texture with Chef Qiu Frozen Beef Trachea, or "Huanghou." Pre-cleaned, thinly sliced and blast-frozen straight from 100 % Australian beef, it brings that signature crunchy bite to...

    Black Angus Tomahawk Steak MB2+ Frozen 1.4–1.6kg

    $61.19

    Make a statement on the grill with this Black Angus Tomahawk Steak. Graded MB2+ for balanced marbling, this thick-cut, long-bone ribeye arrives individually vacuum‑sealed and frozen to lock in freshness....

    M9+ Wagyu Point End Brisket Slices 225g - Thinly Sliced for Hot Pot & Shabu-Shabu

    $17.89$25.09

    Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...

    Frozen Beef Heart – Approx. 500g - Ox Heart

    $5.09$7.19

    Frozen Beef Heart delivers robust, beefy flavour with a firm bite that turns tender when cooked low and slow or sliced thin for quick searing. This approx. 500 g pack...

    Frozen Beef Marrow Bones - 1kg - For Bone Broth & Stock

    $5.69$7.99

    These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...

    Frozen Beef Fat – Approx. 500g - Ideal for Rendering Into Tallow

    $3.09

    Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...

    Australian Wagyu Oyster Blade M7+ Yakiniku Slices – 150g

    $16.29

    Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...

    Australian Wagyu M8-9+ Sirloin Steak | 205–340 g Options

    $32.29 – $53.49

    Australian Wagyu Sirloin MBS 8–9+ (aka M8–9+) — the indulgent side of striploin: snow‑like marbling that crisps at the edge and melts into buttery, beefy juiciness. Why you’ll love it...

    S. Kidman Beef Flap (MB 2–3) 1.5–1.7kg - Bavette / Flap Steak

    $52.39

    From Australia’s heritage producer S. Kidman (est. 1899), this whole beef flap offers balanced marbling (MB 2–3) for big, beefy flavour and a tender bite. The 1.5–1.7 kg slab is...

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