Best Sellers

Pre-sliced Angus chuck tail flap with an M4 level of marbling—tender, juicy, and ideal for quick high-heat cooking. This 150 g frozen tray is perfect for yakiniku-style grilling or a...

From Australian brand Cabonne Country, this grain-fed ribeye comes as a whole 1.8–2kg piece, factory vacuum-sealed and frozen to lock in freshness. Slice into thick steaks or roast whole for...

Baozhisu Six-Black Sesame Paste delivers a deep, nutty aroma and silky texture in a convenient 200g pack. Simply mix with hot water or warm milk for a comforting, nourishing bowl—perfect...

Enjoy a comforting hotpot anywhere with ZiHaiGuo’s Duck Blood Self-Heating Hot Pot. The rich, aromatic broth and satisfying toppings deliver a convenient, warming meal in minutes—no stove needed. ZiHaiGuo is...

Richly marbled MS9+ wagyu short rib, thin-sliced for ultra-fast cooking and a melt-in-the-mouth finish. Perfect for charcoal-style yakiniku, hot plate grilling, or a quick skillet sear—serve with rice or lettuce...

Keep your wardrobe fresh and cared for with these scented hanging sachets. Infused with a gentle osmanthus fragrance and deodorising ingredients, they help deter mites while neutralising odours—perfect for closets,...

Liuliu Mei Shanghai Yellow Peach QQ Plums deliver a bright peach aroma and the signature QQ (chewy) bite in every preserved ume. Sweet-tart and satisfying, this 80 g pouch is...

Made in Taiwan, Chih Sheng Medium-Gluten Flour delivers balanced protein for doughs that are elastic yet tender. It’s a versatile all-purpose wheat flour ideal for hand-pulled noodles, steamed buns, dumpling...

Chewy, springy konjac strips seasoned with aromatic green Sichuan pepper for a bright, tingling finish. This low-fat, fibre-rich snack comes ready to eat in a handy 50 g pouch—perfect for...

Liuliumei blends tropical Hainan mango with tangy preserved plum to create a sweet‑tart chew that’s hard to put down. Bite‑size pieces come in a handy 70 g resealable pouch—perfect for...

Chewy Frozen Durian Daifuku Mochi wraps a soft, stretchy rice cake around a creamy durian filling for a fragrant, indulgent bite. Enjoy after a brief thaw for the best texture—perfect...

Yunshanban Fried Shallot Oil captures the deep, toasty aroma of golden shallots suspended in rich, savory oil. A spoonful delivers instant wok fragrance to noodles, dumplings, rice, and greens—no chopping...

Haobashi Low-Fat Spicy Konjac Strips deliver a satisfyingly chewy “Q” bite with a savoury chilli kick. Made from plant-based konjac and seasoned for bold flavour, this handy 50 g pouch...

A homestyle chopped pickled vegetable relish—known in China as “Waipo Cai”—with a savoury, gently spicy kick. Ready to spoon over rice, noodles or congee, or to stir into quick stir-fries...

Brew café-style bubble tea at home with Taiyangmen Quick-Cooking Matcha Boba Tapioca Pearls. Infused with fragrant matcha and ready in about 2 minutes, these chewy pearls are perfect for milk...

Enjoy bakery-style layers at home with Le Jin Ji Chocolate Croissant. This 300 g pack delivers light, flaky pastry with a rich chocolate taste—perfect for quick breakfasts, tea-time treats, or...

COFCO Chucui Mojiang Purple Rice is a fragrant, sticky-textured black glutinous rice from Mojiang, Yunnan’s famed terraced fields. Its deep purple hue and tender bite make it perfect for sweet...

Acecook’s Yuzu Kosho Tantanmen blends bright yuzu-pepper aroma with a creamy, sesame‑spicy broth for a refreshing take on classic Japanese tantan noodles. This 70 g cup is a quick, satisfying...

Ajilchiban’s Charcoal-Grilled Shredded Squid delivers a smoky, sweet–savory bite with that satisfying chewy pull—an addictive classic among Asian seafood snacks. Ready to enjoy straight from the pack, this 50g pouch...

You Ni Yi Mian Spicy Dandan Dry Noodle pairs a bold, savory-chilli dandan sauce with springy, air‑dried wheat noodles. Non‑fried and ready in about 6 minutes, it’s a satisfying single‑serve...

Haobashi Spicy Vegetarian Beef Tofu Snack captures the bold mala kick in a chewy, soy-based bite. Made from layered tofu/soy protein, it delivers a satisfying texture with the signature numbing...

A cosy Japanese-style cocoa blend that delivers a smooth, milky cup every time. This Milk Cocoa Hot Chocolate Mix balances mellow cocoa with creamy sweetness—just stir into hot milk or...

Acecook Tantanmen Cup Ramen brings a bold, sesame-forward Japanese take on Sichuan-inspired noodles. The broth balances creamy sesame richness with a satisfying chilli kick, complemented by savoury minced topping and...

Haobashi Nanxi Braised Tofu brings a classic Sichuan-style snack in a convenient 95 g pouch. Chewy squares of dried tofu are marinated in a bright, pickled-chilli brine for a savory,...