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Baby Cos Lettuce - 2 Pack

$5.19

Order Now, FREE Delivery Tomorrow 11:30-18:30 hoursmins

Baby Cos Lettuce - 2 Pack Also known as Romaine Two crisp, compact romaine hearts with sweet, sturdy leaves that stay crunchy under dressings, on the grill, or as fresh lettuce... Read more

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Brands : Umall FreshProduct of : AustraliaStorage : RefrigerationCategories: Best Sellers, Leafy Vegetables, Made in Australia, Trending 24h, Umall, Vegetables, Vegetables AllTags: Baby Cos, Lettuce, Vegetables

Delivery Time


Get your order as soon as the Next Day ( For most areas in Sydney )

You can Track the courier's location in Real-Time online!

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM - 06:30PM
  • 05:00PM - 11:00PM

* Canceling delivery after the cutoff time will incur fees. For more details, click here.

  

Delivery Fees

*A flat $2 service & packaging fee will be added at checkout – see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)

Delivery Area

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Baby Cos Lettuce - 2 Pack

Also known as Romaine

Two crisp, compact romaine hearts with sweet, sturdy leaves that stay crunchy under dressings, on the grill, or as fresh lettuce cups.

Why you’ll love it

  • Crunchy, juicy leaves perfect for salads, wraps, and quick wok-tosses.
  • Sturdy rib holds up to warm toppings and creamy or tangy dressings.
  • Little to trim and easy to prep—halve, rinse, and you’re ready.

How to enjoy

Lettuce cups with savory pork mince

Quick-fry minced pork with garlic, ginger and a splash of soy. Spoon into cos leaves and finish with spring onion and a drizzle of sesame oil for crunch and umami. Try with Lean Pork Mince.

Tofu & mushroom lettuce wraps Low‑calorie

Sauté mushrooms with garlic, then toss with chilled silken tofu, light soy and rice vinegar. Spoon into chilled leaves with sesame seeds. Start with Ever Green Silken Tofu.

Charred baby cos with soy‑sesame

Halve lengthwise, brush with oil, and grill cut‑side down until lightly charred (1–2 minutes). Drizzle a soy‑sesame dressing and top with crushed croutons or nuts. A few drops of Sesame Oil make it pop.

Hotpot dip‑and‑crunch

Swish whole leaves briefly in a clear or mushroom hotpot broth until just wilted; serve immediately for a crisp‑tender bite. Try with Haidilao Mushroom Hot Pot Seasoning.

Prep Tips

  • Halve lengthwise, then rinse between leaves; shake dry or spin well so dressings cling.
  • Keep cores intact for grilling or wedge salads; trim only the browned end.
  • Season and dress just before serving to keep that signature crunch.
  • For stir‑fry, cook over high heat and toss quickly (30–60 seconds) to stay crisp.

Pairs well

Ever Green Classic Tofu 500gAustralian Raw King Prawns 700gHengshun White Rice Vinegar 500mlHaitian Premium Light Soy Sauce 500mlChois Oyster Mushrooms 400gPace Farm Free Range Eggs (XL) 12

More in this category

Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)
Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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Baby Cos Lettuce - 2 Pack

$5.19