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China Pantry Favourites

China classics like Qiancheng cordyceps flower packs, Member's Mark black wolfberries and Jiaoqu bird's nest desserts keep soups and tonics stocked. Explore the full Pantry.
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    Aldi Value Series Pork Floss 200g – Limited Import

    $8.19

    Fluffy, savory Aldi Value Series Pork Floss is a versatile topping for congee, rice, buns, sushi and baked goods. This 200 g pouch is imported from Aldi China and crafted...

    Aldi Value Tomato Ketchup 500g – Limited Import - Tomato Sauce

    $4.09

    From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...

    Aldi Guyue Renjia 4-in-1 Basic Western Herbs 17g – Limited Import

    $3.39

    Conveniently season everyday dishes with Aldi Guyue Renjia 4-in-1 Basic Western Herbs. This compact 17 g shaker features four individually partitioned sections of classic dried herbs (including basil and thyme...

    ALDI White Granulated Sugar 1kg – Limited Import

    $4.09

    ALDI White Granulated Sugar brings clean, reliable sweetness to baking, desserts, and everyday cooking. The consistent crystal size blends smoothly into batters and beverages for dependable results. Limited import from...

    ALDI Value Dried Shiitake Mushrooms 100g – Limited Import

    $3.79

    ALDI Value Dried Shiitake Mushrooms deliver deep, savory umami with a pleasantly meaty bite—perfect for boosting soups, braises, stir-fries, and rice dishes. Imported from ALDI China as a limited import.Product...

    ALDI Value Series Mixed Nuts & Dried Fruit 500 g – Limited Import - Trail Mix

    $9.79

    ALDI Value Series Mixed Nuts & Dried Fruit brings a balanced crunch-and-chew in a generous 500 g jar. This Limited Import is sourced from ALDI China and blends a selection...

    Aldi Value Longkou Vermicelli 500g – Limited Import

    $4.99

    Aldi Value Longkou Vermicelli brings the classic, translucent glass noodles (bean thread) loved across Asian kitchens. Made with selected pea starch and crafted in the traditional Longkou style, these strands...

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