Create an authentic Thai‐style hot pot at home with Bull Head Thai Tom Yum Hot Pot Soup Base. This 350g pouch delivers the signature balance of sour, spicy, and aromatic...
Bring street-style mala tang home with YANGGUOFU’s signature soup base. This 135g pouch blends Sichuan peppercorn tingle with aromatic chilli for a balanced, sip-worthy broth that’s perfect for hot pot,...
Discover the bright, coastal flavours of Hainan with Totole’s Zaopei (fermented rice mash) vinegar hot pot soup base. Ready to use for seafood or mixed hot pots, each pack delivers...