China Pantry Favourites

Haqile Tendon-Style Wide Noodles deliver a satisfyingly chewy, elastic bite in extra-wide ribbons that soak up sauces and spices. Perfect for tossing with chilli oil, stir-frying, hot-pot sides, or making...

Enjoy a comforting, restaurant-style hot pot at home with Little Sheep Three Delicacies (Sanxian) Soup Base. This mild, non-spicy broth base delivers clean, umami-rich flavors ideal for the whole family—simply...

Bring restaurant-quality savoury depth to your kitchen with Qianhe Imperial Reserve Oyster Sauce. Brewed with an impressive 24% real oyster extract and a clean "zero additive" recipe, this glossy, full-bodied...

Create an authentic Cantonese-style hotpot at home with Taste Matters Peppery Pig Stomach & Chicken Soup Base. Each box contains two convenient sachets of rich, slow-simmered broth concentrate—the perfect foundation...

Bring the bold, numbing heat of Sichuan cuisine to your kitchen with Kong Shi Fu Sichuan Mala Steamed Pork Rice Flour Seasoning Mix. This 150 g pouch combines toasted rice...

Infuse your dishes with the deep, nutty aroma of Amoy Black Sesame Oil. Crafted from carefully roasted black sesame seeds, this 150 ml bottle delivers an authentic burst of flavour...

Elevate your grill game with Green Zone’s 4-in-1 BBQ Seasoning Blend. This handy 66 g shaker keeps four classic Chinese barbecue flavours—mild chilli powder, fragrant cumin, aromatic five-spice, and crunchy...

Light, layered and superb at soaking up flavour, MagicCook Golden Bean Curd Sheet (tofu skin/yuba) is a versatile pantry staple for hot pot, soups and quick stir-fries. Simply soak briefly...

Hengyee Spiced Pork Cubes deliver comforting five‑spice flavour in a convenient 142 g pull‑tab can. Tender, savoury pork pieces are seasoned to perfection—simply heat and spoon over rice, stir through...

Green Zone Dark Plum Powder is a sweet‑tart seasoning that lifts fruit, drinks, and snacks with a bright plum aroma. Sprinkle over mango or pineapple, stir into iced tea or...

Lao Heng He 3-Year Huadiao Cooking Wine is brewed from rice using traditional methods, then matured to develop a mellow, rounded aroma and rich amber colour. This classic Chinese cooking...

Maluji Sichuan Mala Pickled Radish brings a crunchy, mouth‑watering bite of chili oil and tingling peppercorn heat. Ready to eat from the jar, it’s an addictive side or topper for...

Sunshine Manor Quail Eggs in Water are peeled and ready to use straight from the can. With a clean, delicate taste and tender bite, they’re perfect for quick salads, ramen...

Donghu Shanxi Aged Vinegar brings the deep, rounded tang and malty aroma that Chinese kitchens rely on. This handy 160 ml table bottle is perfect for everyday use—ideal for dumpling...

Haorenjia Stir-Fry Chicken Seasoning Sauce is a ready-to-use Chinese sauce base that helps you cook glossy, savoury chicken in minutes. Crafted with a soybean-paste foundation and aromatic spices, one 160...

Turn weeknight stir-fries into restaurant-style Sichuan dry pot with Taste Matters’ ready-to-cook sauce. The balanced mala blend of chilli and Sichuan peppercorn delivers a fragrant, sizzling finish—just toss with your...

Bring restaurant-style gan guo flavour home with Taste Matters Savory Dry Pot Sauce. This non-spicy, umami-rich base coats meat, seafood, and vegetables for wok-fried dry pot or everyday stir-fries in...

Recreate the famous Wuhan “black duck” flavour at home with Taste Matters Black Duck-Style Braising Sauce. This glossy, soy-based lu zhi marinade blends layered spices and gentle heat to deliver...

Taste Matters Teochew-Style Braising Marinade captures the classic Chaozhou master-stock flavour in a convenient 70 g pouch. A balanced 15-spice blend enriched with goose fat and galangal delivers deep, savoury...

Enjoy a lighter take on a classic bowl with Dr. Low-Cal Slow-Carb Buckwheat Noodles in aromatic Scallion Oil flavor. The nutty buckwheat base pairs with a fragrant spring-onion oil sauce...

Enjoy a satisfying bowl with Dr Low-Cal Slow-Carb Buckwheat Noodles, featuring a classic Three Delicacies savory profile. The buckwheat-based noodles deliver a springy bite and pair beautifully with soup or...

Xing Hua Lou Rose Red Bean Paste delivers a smooth, fragrant filling made for Chinese pastries. The rose aroma lifts the classic sweet red bean profile, perfect for shaping and...

Fengmai Red Date Oil Tea is a comforting, jujube-based cereal drink mix with a smooth, toasty aroma. Inspired by Northeast-style youcha, it’s quick to prepare—simply stir the powder into hot...

Fengmai Corn Noodles are crafted from non-GMO corn for a clean, naturally gentle taste and a satisfying bite. With zero sugar and no added wheat starch, this 500 g pack...