Bring restaurant-style hot pot home with Bashu Shijia Mushroom Hot Pot Soup Base. This 150 g pack creates a clear, umami-rich mushroom broth that’s aromatic, comforting, and perfect for pairing...
Huiye Organic Millet brings a gentle, nutty flavor and a light, fluffy texture to everyday cooking. Versatile and easy to prepare, it’s perfect for porridge, soups, pilafs, and salads.Product Highlights:...
Elevate your cooking with Lao Heng He Sichuan Peppercorn Oil, prized for its signature mala character—tingly, numbing spice with bright, citrusy aroma. Drizzle over noodles, dumplings, salads, or use it...
Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...
Huiye Organic Brown Rice retains the nutritious bran and germ for a naturally nutty aroma and a satisfying, chewy bite. Perfect for everyday steaming, grain bowls, mixed rice, or fried...
Donghu Shanxi Aged Vinegar brings the deep, rounded tang and malty aroma that Chinese kitchens rely on. This handy 160 ml table bottle is perfect for everyday use—ideal for dumpling...
Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...
Aldi Value Longkou Vermicelli brings the classic, translucent glass noodles (bean thread) loved across Asian kitchens. Made with selected pea starch and crafted in the traditional Longkou style, these strands...
Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...
Brew café-style bubble tea at home with Taiyangmen Quick-Cooking Matcha Boba Tapioca Pearls. Infused with fragrant matcha and ready in about 2 minutes, these chewy pearls are perfect for milk...
Crafted in Shiping, Yunnan, these beancurd (tofu) strips deliver a pleasantly firm, springy bite that soaks up sauces and dressings beautifully. Made from quality soybeans with a clean label, they’re...
Sanhu Jiangxi Rice Noodles bring the classic, thick round “mixian” texture loved across China. These smooth, springy strands hold up beautifully in hot soups or quick wok stir-fries—simply soak and...
Bashu Family Tomato Hot Pot Soup Base delivers a bright, sweet‑tangy tomato broth with gentle Sichuan-style depth. Each 200 g pack serves 3–5—simply dilute with water, bring to a simmer,...
Shao 10‑Year Aged Shaoxing Cooking Wine brings deep, rounded aroma and classic umami sweetness to Chinese dishes. At 14% ABV, this Super Gourmet rice wine is ideal for marinades, braises,...
Make nourishing, comforting porridge with Meng Sixiang’s Yam & Purple Potato Congee Mix. This balanced blend of grains, beans, and tuber pieces simmers into a naturally sweet, creamy bowl that...
Chuanlaohui Sichuan Pepper Oil captures the signature ma tingle and bright, citrusy aroma of real Sichuan pepper. A quick drizzle instantly lifts cold dishes, poached chicken, noodle bowls and dipping...
Enjoy a lighter take on a classic bowl with Dr. Low-Cal Slow-Carb Buckwheat Noodles in aromatic Scallion Oil flavor. The nutty buckwheat base pairs with a fragrant spring-onion oil sauce...
COFCO Chucui Mojiang Purple Rice is a fragrant, sticky-textured black glutinous rice from Mojiang, Yunnan’s famed terraced fields. Its deep purple hue and tender bite make it perfect for sweet...
Huiye Organic Adzuki Beans bring a clean, naturally sweet bean flavour perfect for both sweet and savoury cooking. Packed in a convenient 650 g resealable jar, these organic red beans...
Qiancheng Baiwei Shiping Cut Beancurd Sticks are classic yuba segments made from non‑GMO soybeans with no preservatives. Featuring a rich soybean aroma, these dried tofu-skin pieces soften beautifully after soaking...
Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....
From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...
From Aldi China’s GuYue Renjia line, this expeller‑pressed, Grade 1 peanut oil delivers a rich, nutty aroma and a clean finish tailored for high‑heat cooking. The family‑size 5L jug pours...
From ALDI’s Organic range, these selected dried shiitake mushrooms deliver concentrated umami and a clean, woodsy aroma. They rehydrate to a springy, meaty bite that elevates soups, stir-fries, ramen and...