Shop chinese snacks — curated sweet and savory picks.
Tender, deboned chicken feet marinated in a zesty lemon-infused master stock for a classic Chinese braised aroma with a refreshing citrus lift. Ready to enjoy straight from the pouch—ideal for...
Steeped in a savoury soy-and-spice brine, Huacheng Laojie Braised Peanuts deliver the comforting flavour of traditional Chinese street snacks. Tender yet satisfyingly nutty, they’re vacuum-packed and ready to enjoy straight...
Haoba Shi Marinated Mushroom Tofu brings together tender tofu pieces and a savoury mushroom-infused sauce for an easy, ready-to-eat snack. The rich porcini flavour adds deep umami that pairs beautifully...
Indulge in a chewy, plant-based twist on classic beef tripe with Yanjin Shop’s “Da Mowang” Konjac Tripe Snack. Made from fibre-rich konjac and tumbled in a silky blend of aromatic...
Enjoy the satisfying chew of Jinzai Thick Dried Tofu, seasoned with tongue-tingling Sichuan mala spices. Each 108 g pouch is packed with flavour and plant-based protein, ready to curb cravings...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring you the classic Sichuan-style mala kick in a ready-to-eat snack. Each claw is slow-braised, then air-dried for a bouncy, “tiger skin” texture...
Qian Jia Xiang Braised Duck Wing Drumettes are slow-cooked in a rich, aromatic master stock for deep savoury flavour and satisfying chew. Ready to eat straight from the pack, they...
Qian Jia Xiang Traditional Braised Duck Tongue offers a classic Chinese leisure snack with deep, savoury flavour and a satisfying chewy bite. Each piece is slow-braised in a rich soy-based...
Qian Jia Xiang Old Master Stock Braised Duck Feet bring classic Chinese flavours in a convenient ready-to-eat pack. Slowly simmered in a rich soy-based master stock, each duck foot has...
Qian Jia Xiang Braised Chicken Foot Tendons bring classic Chinese lao lu (master stock) flavour in a convenient 100 g pouch. Slow-braised until springy and full of savoury depth, they...
Haidilao Tiger Skin Chicken Feet bring the popular hotpot restaurant flavour into a ready-to-eat snack. Each piece is fried then slowly braised for a bouncy, collagen-rich texture and deep savoury...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring classic Chinese braised-snack flavour in a convenient ready-to-eat pack. Each claw is slow-cooked then marinated so the skin becomes bouncy and full...
Haidilao Tiger Skin Chicken Feet capture the bold, aromatic flavours of a hot pot broth in a ready-to-eat snack. Each piece is slow-braised until tender with a satisfyingly chewy, collagen-rich...
Haidilao Spicy Tiger Skin Chicken Feet bring restaurant-style Chinese braised flavour in a handy 210 g snack pack. Each chicken foot is simmered until tender, then coated in a fragrant,...