Cook everyday dishes with Wang Hamheung Cold Noodles and Wang Mini Fish Sausages.
See more Korean favourites in Made in Korea.
Turn snack time into a mini challenge with Wang Ming Tang Cut-Out Challenge Biscuits. Each crisp, lightly sweet biscuit is stamped with fun shapes—carefully trace and pop them out, then...
Slurp up a comforting bowl of Vietnamese-style pho in minutes with Wang Instant Pho Spicy Beef. This gluten-free rice noodle cup delivers a fragrant, spicy beef broth with light, springy...
Wang Bulgogi Udon delivers comforting Korean-style flavour in a convenient bowl. Enjoy bouncy, chewy udon with a savoury-sweet bulgogi profile—ready in just 3 minutes in the microwave, with no added...
Bring authentic málà to your kitchen with Kuai Lai Kuai Wang Dahongpao Sichuan Pepper. These selected whole husks deliver a bright, citrusy aroma and signature numbing tingle—perfect for chili oil,...
Savour a comforting bowl of Vietnamese-style pho anywhere, anytime. Wang’s Pork Ribs flavour pairs a fragrant, savoury broth with springy, non‑fried rice noodles in a convenient 72 g bowl—just add...
BAWANG He Shou Wu Anti-Hair Fall Strengthening Shampoo blends traditional Chinese herbal extracts—featuring He Shou Wu (Polygonum multiflorum)—to gently cleanse the scalp while fortifying fragile strands. With regular use, hair...
Kuai Lai Kuai Wang Dried Red Chilli Segments bring bold, aromatic heat to your kitchen. Pre-cut into short pieces, they bloom quickly in hot oil—ideal for dry-fried dishes, hot pot...
Bring playful fun to snack time with Wang Ming Tang Salted Egg Yolk Biscuits. Inspired by the classic cut-out game, these crisp biscuits feature stamped shapes you can try to...
Enjoy the crisp bite of Korean roasted laver seasoned with savoury mentaiko (spicy cod roe). Each pack is light, aromatic, and perfectly sized for lunchboxes, on-the-go snacking, or wrapping warm...
Enjoy a quick bowl of Vietnamese‑style pho with Wang’s beef‑flavoured rice noodles. Non‑fried noodles and an aromatic, clear broth deliver comforting flavour in minutes. Made in Vietnam—perfect for desk lunches...
Savory and convenient, Wang Vietnamese Seafood Pho features silky rice noodles in a fragrant seafood broth. This gluten-free, non-fried noodle bowl is made in Vietnam and perfect for a quick,...
Make perfect rolls with Wang Sushi Nori—classic roasted seaweed sheets crafted for sushi and kimbap. Lightly toasted for a clean ocean aroma and a crisp bite, these full-size sheets wrap...
Wangzhihe Fermented Bean Curd (Rice Paste) features silky tofu cubes preserved in a mellow, rice-mash brine for a savory, lightly sweet umami kick. Spread on steamed buns, stir into congee,...
Bring restaurant-style heat and color to your dishes with Wang Shouyi Chili Threads. These fine-cut dried red chilies bloom quickly in hot oil, adding a clean, aromatic kick to stir-fries,...