Cook everyday dishes with Wang Hamheung Cold Noodles and Wang Mini Fish Sausages.
See more Korean favourites in Made in Korea.
Wang Mild Rosé Topokki lets you enjoy trendy Korean street-food at home in just a few minutes. Chewy rice cakes are paired with a creamy gochujang "rosé" sauce that balances...
Enjoy a comforting bowl of Korean-style udon with Wang Korea’s Hand-Pulled Style Udon Noodle Soup. This 424 g pack pairs springy, thick noodles with a savoury seafood-flavoured broth—simple, satisfying, and...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring you the classic Sichuan-style mala kick in a ready-to-eat snack. Each claw is slow-braised, then air-dried for a bouncy, “tiger skin” texture...
Savory and convenient, Wang Vietnamese Seafood Pho features silky rice noodles in a fragrant seafood broth. This gluten-free, non-fried noodle bowl is made in Vietnam and perfect for a quick,...
Wang Xiaolu Tiger Skin Chicken Feet bring the bold, aromatic taste of Wuhan-style black duck seasoning to a convenient ready-to-eat snack. Each claw is slowly braised for a glossy, crinkled...
Wang Xiaolu Braised Tiger Skin Chicken Feet bring a classic Chinese bar snack to your home in a convenient ready-to-eat pouch. Each piece is simmered in a fragrant master stock...
Luobawang Luosifen Potato Noodles bring the signature Guangxi river snail rice noodle flavour with a twist – smooth, chewy potato-based noodles that hold onto the rich, sour-spicy broth. This 446g...
Wang Xiaolu Tiger Skin Chicken Feet capture the famous Wuhan-style "black duck" flavour in a convenient, ready-to-eat pack. Each chicken foot is cooked for a bouncy, gelatin-rich texture, then soaked...
Wang Xiaolu Spicy Mala Tiger Skin Chicken Feet bring street-style Chinese flavour to your fridge in a handy 210 g pouch. Each chicken foot is cooked to a tender, springy...
Wang Xiaolu Tiger Skin Chicken Feet deliver a bold, hotpot-style kick in a convenient ready-to-eat snack. Each 210g pack features tender yet pleasantly chewy chicken feet coated in a rich,...