Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Ginger 500g
Fresh, aromatic ginger with lively warmth and citrusy snap—perfect for stir-fries, soups, marinades, and soothing teas.
Why you'll love it
- Thin skin and juicy flesh for easy spoon-peeling, clean slicing, and fast flavor release.
- Bright, peppery heat that lifts rich dishes and cuts through oil.
- Versatile hero for marinades, braises, dumpling fillings, dressings, and hotpot dips.
How to enjoy
Ginger–scallion egg noodles
Flash-fry slivered ginger and scallion whites, toss with fresh egg noodles, a splash of light soy, and finish with a few drops of sesame oil. Stir-fry 3–5 minutes until glossy.
Cantonese‑style steamed fish
Top barramundi portions with matchstick ginger; steam until just done (8–10 minutes). Finish with hot aromatics and steamed‑fish soy sauce.
Chicken & ginger broth Low‑calorie
Simmer smashed ginger with chicken breast and spring onion for a clear, warming soup; season lightly or enrich with a little chicken stock. Ready in about 15–20 minutes.
Gai lan with ginger & oyster sauce
Stir-fry Chinese broccoli (gai lan) with slivered ginger; splash in oyster sauce and a little water. Cook 2–4 minutes to crisp‑tender.
Prep Tips
- Spoon‑peel: scrape off thin skin without wasting the aromatic flesh.
- Slice against the fibers for tender bites; matchstick or julienne for fast fragrance.
- Smash for stews and stocks—bruise to release oils, then remove before serving.
- Add early for deep aroma in stir‑fries, but avoid scorching; add liquids within 30–60 seconds.
Pairs well
- Spring onions (shallot bunch) and garlic
- Dark soy, Zhenjiang black vinegar, and sesame oil
- Enoki mushrooms and other quick‑cooking veg
- Silken tofu or king prawns for soups and stir‑fries
More in this category
Browse scallion • ginger • garlicDelivery & Timing
You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).
| Order Time | Arrival Time |
|---|---|
| Today |
Next Day (2 options):
|
* Canceling after the cutoff may incur fees. Click here.
Details: Delivery Information.
Delivery Fees
* A flat $2 service & packaging fee will be added at checkout — see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
