Enjoy the authentic taste of Jufengyuan Sesame Red Bean Pastry, a beloved Chinese treat now conveniently frozen for freshness. Each golden pastry is generously coated with aromatic sesame seeds and...
A striking black cocoa roll cake filled with velvety matcha cream and studded with tender adzuki red beans. Light, creamy, and not overly sweet, it’s a refined treat that pairs...
Fine Dessert Sydney’s Musang King Durian Mille Crepe layers tender crêpes with light cream infused with the rich, tropical aroma of Musang King durian. This 110 g individual serving is...
Indulge in Rustic Fork’s Black Sesame Cheesecake—a creamy, ultra-smooth dessert infused with aromatic black sesame for a nutty, sophisticated finish. Delivered frozen for maximum freshness, this generous 10-inch cake is...
Indulge in café-quality flavour at home with KNK’s Basque Burnt Cheesecake. Baked at a high temperature to create its signature caramelised top and silky centre, this 230 g single-serve cake...
Enjoy the delightful taste of G-LAB Soft Skin Mung Bean Cakes. These traditional treats are crafted with a smooth, soft skin and filled with sweet mung bean paste, offering a...
Indulge in the soft and delicious Hao You Li Finger Cakes. These finger-shaped cakes are perfect for a quick snack or a delightful treat at any time of the day....
Indulge in the exotic taste of durian with G-LAB's Durian Snowy Mochi. Each piece offers a delightful combination of a soft, chewy mochi exterior and a rich durian-flavored filling. Perfect...