Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
Evergreen Chow Mein Noodles deliver a restaurant-style stir-fry texture in minutes. Made with egg for a springy bite, these thin strands separate easily and soak up sauces without turning mushy—perfect...
Yan Frozen Ma Bing Crispy Sesame Cakes bring a classic Chinese street-style treat to your table. Sweet-flavoured, sesame-coated patties that turn golden and fragrant after a quick pan-fry or air-fry—perfect...
Enjoy a bigger, bolder cup of noodles with Jinmailang’s 1.5 Bowl Mala Spicy Beef Hot Pot flavor. Springy noodles meet a numbing–spicy broth of Sichuan peppercorn and chilli for a...
Master Kong Fresh Q Braised Beef Brisket Cup Noodles deliver springy, chewy noodles in a rich, slow-braised beef broth. The handy 65 g cup is ready in minutes—just add hot...
Master Kong Fresh Q brings springy, satisfying noodles paired with a classic Dan Dan seasoning featuring minced pork flavour. Enjoy a comforting, savoury cup that’s easy to prepare—perfect for quick...
Master Kong Fresh Q Seafood Medley Cup Noodles serve up springy, Q-texture noodles in a savoury seafood broth—an easy, comforting meal wherever you are. Just add hot water for a...
Man Xiao Bao brings classic Yunnan small-pot rice noodles in a convenient, shelf-stable kit. A fragrant spicy broth pairs with Zhaotong-style meat sauce and pickled mustard greens for a bold,...
Wan He Hot Chicken Noodles delivers a bold chilli kick balanced by fragrant sesame paste. This convenient bowl is made to be drained and tossed with rich sauce for a...
Delicate Earl Grey tea–infused Swiss roll featuring a soft, speckled sponge wrapped around light whipped cream. Aromatic bergamot notes make it a refined treat for tea time or dessert. Serve...
This two-flavour Swiss roll set pairs aromatic Earl Grey tea with a classic original sponge, each rolled with light cream for a soft, airy bite. Pre-sliced into 8 pieces (600g),...
Bright pomegranate meets earthy beetroot in this plant-based blend from DONG PLANT. Each 280 mL bottle delivers a juicy, refreshing sip with ≥90% combined fruit & veg juice, plus added...
Light, crisp, and wonderfully snackable, Aldi Delight Soda Biscuits bring a gentle rye flavour to your everyday nibble time. Perfect on their own or paired with cheese, dips, or soup,...
Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...
Enjoy the signature crunch of wild-harvested wood ear from Northeast China. This compressed 200 g pack expands significantly when soaked (approx. 1:12), delivering plentiful, clean-tasting black fungus for stir-fries, soups,...
Qiancheng Wild Northeast China Black Fungus comes as a compact, compressed 400 g brick of premium dried wood ear. Once soaked, it swells to many times its size (approx. 1:12)...
Joy Moon Garden Black Golden Egg Yolk Pineapple Pastry gives a luxurious take on the classic pineapple cake: a distinctive dark pastry wrapped around bright Taiwan pineapple filling with a...
Enjoy the cloud-soft bite of Yuumi Bakehouse Hokkaido Milk Bread. These pillowy, gently sweet buns carry a comforting milk aroma and are perfect for breakfast, tea breaks, or lunchboxes. Individually...
Yuumi Bakehouse brings a Japanese‑style Hokkaido milk bread with a cocoa twist. Ultra‑soft and fluffy with gentle sweetness, it’s perfect for breakfast, tea breaks, or lunchboxes.Product Highlights: Chocolate Flavour: Hokkaido...
Wangzhihe Fermented Bean Curd (Rice Paste) features silky tofu cubes preserved in a mellow, rice-mash brine for a savory, lightly sweet umami kick. Spread on steamed buns, stir into congee,...
Yongjian Boneless Chicken Feet bring bold, Chongqing hot‑pot style spice in a convenient 60g pouch. Whole claws are carefully deboned for a meaty, tender bite—ready to enjoy straight from the...
Yongjian Boneless Chicken Feet bring a cool twist to a classic Chinese snack—whole claws are fully deboned and marinated with refreshing mint for a clean, lively taste. Ready to enjoy...
Wanjiafu Soft White Sugar is a fine‑granulated sugar that dissolves quickly, delivering clean, balanced sweetness for everyday cooking and baking. The 228 g pouch is ideal for whisking into drinks,...
Bring authentic Chinese-style "lu wei" braising to your kitchen with Haidilao Five-Spice Marinade. This ready-to-cook seasoning turns into a rich master stock—just add water and simmer with meats, tofu, eggs,...
Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...