New Arrivals

Pang Da Chu Pork, Shrimp & Carrot Dumplings deliver a balanced, savoury bite in every mouthful. The filling is seasoned with pure chicken broth for deeper umami and quick-frozen to...

Enjoy a classic combo of tender chicken, sweet prawn and crisp water chestnut, seasoned with pure chicken broth as shown on pack. These Chinese-style dumplings cook straight from frozen for...

The Juicy Dumplings Seafood Family Pack brings four classic prawn-based dumpling flavours together in one convenient box: Pork, chive & prawn – juicy pork with aromatic chives and sweet prawn....

Enjoy a family-friendly assortment of Pang Da Chu pork dumplings made to cook straight from frozen. Each pack offers a mix of flavours with juicy pork and vegetables wrapped in...

The Juicy Dumplings Vegan Family Pack is designed for lighter, plant‑forward meals. It combines three refreshing fillings in one box: Chive & egg – classic northern Chinese home flavour, aromatic...

These Juicy Dumplings dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a comforting...

These Juicy Dumplings Lamb & Zucchini Dumplings feature a juicy filling seasoned with rich chicken broth, bringing a savoury, well-rounded taste in every bite. Conveniently frozen, they cook up tender...

Juicy Dumplings Beef & Carrot Dumplings deliver a satisfying homestyle bite. Minced beef and sweet carrot are seasoned with rich chicken broth for a juicy, aromatic filling. Ready to cook...

Pang Da Chu Crab Roe, Egg & Carrot Dumplings feature a rich, savoury filling mixed with pure chicken broth for a juicy, umami bite. Each tender dumpling cooks straight from...

Enjoy restaurant-style jiaozi at home with these Pork & Celery Dumplings. Thin, tender wrappers encase a juicy blend of succulent pork and fresh celery, ready to cook straight from the...

These Pork & Cabbage Dumplings deliver a classic Northern Chinese jiaozi taste—juicy pork blended with crisp cabbage and wrapped in thin, tender dough. Cook straight from the freezer for a...

Kirbat Australian Beef Jerky brings a fragrant satay twist to a classic chewy snack. Crafted with Australian beef and seasoned with nutty, spiced satay flavour, this 50g pack is perfect...

Enjoy the rich, creamy sweetness of Vietnamese Monthong durian—seedless pulp that’s tree-ripened and flash-frozen at peak freshness. This convenient 400 g pack is 100% natural with no preservatives, perfect for...

Synear Supreme Chicken & Cabbage Gyoza wrap a juicy, well-seasoned filling in thin wrappers that pan-fry to a crisp bottom and stay tender on top. Cook straight from frozen in...

Synear Supreme Gyoza Pork & Prawn brings a juicy, well-balanced filling wrapped in a delicate skin that crisps beautifully in the pan or steams to tender perfection. Ready from frozen,...

From Australia’s Gulf of Carpentaria, Skull Island Ocean‑Caught Tiger Prawns are wild harvested and graded U9/12 for impressively large, meaty pieces. The 3 kg frozen pack preserves their sweet, briny...

Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...

Frozen Beef Heart delivers robust, beefy flavour with a firm bite that turns tender when cooked low and slow or sliced thin for quick searing. This approx. 500 g pack...

Frozen Beef Intestines deliver rich, savoury depth and a satisfying bite for stir-fries, hot pots, and slow braises. Cut into convenient pieces that readily take on aromatics, spices, and sauces—keep...

Frozen Beef Omasum (Leaf Tripe) delivers the signature layered crunch loved in Asian cooking. Clean-tasting and quick to cook, it readily absorbs broths and sauces—perfect for hot pot nights, spicy...

Frozen beef omasum—also known as black tripe—offers a satisfying tender‑crisp bite and distinctive honeycomb texture. Cleaned and ready to prep, it cooks fast and soaks up bold sauces, making it...

Frozen Beef Honeycomb Tripe brings that signature lattice texture and satisfying chew, perfect for slow braises, noodle soups, or a comforting hot pot spread. Packed at roughly 500 g, it’s...

These frozen beef marrow bones are cut into convenient pieces for roasting or long, gentle simmering. Rich, buttery marrow and connective tissue create a deep, restaurant-quality base for bone broth,...

Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...