New Arrivals

Knorr Golden Chicken & Fish Maw Hot Pot Soup Base brings the flavour of a long-simmered restaurant-style broth to your home kitchen. This rich golden stock combines tender chicken notes...

Liupo Sichuan Chilli Powder Mala Flavour delivers the signature combination of chilli heat and tongue-tingling pepper that defines classic Sichuan cooking. This 250g jar is perfect for upgrading everyday dishes,...

Liupo Extra Hot Chilli Powder brings fiery heat and robust aroma to your favourite Chinese-style dishes. This 250 g bottle of finely ground chilli is perfect for adding a clean,...

Liupo Spring Onion BBQ Dipping Seasoning brings classic Chinese street-barbecue flavour to your home grill. This 250g jar blends aromatic spring onion with savoury spices, perfect for sprinkling over cooked...

Haidilao Dried Beancurd Sticks are classic tofu skin (yuba) designed to soak up rich hot pot broth, braises, and homestyle stir-fries. Each 200g pack offers a pleasantly chewy, layered texture...

Bibizan Pickled Chilli Crunchy Bamboo Shoots bring a refreshing, tangy crunch to your table. Ready to eat straight from the pack, these bamboo shoot strips are brined with pickled chillies...

Haobashi Spicy Deer Horn Mushroom Braised Tofu Snack delivers bold Sichuan-style flavour in a convenient 200 g pouch. Each tender tofu square is soaked in a rich chilli and mushroom...

Haidilao Fried Tofu Skin is a classic hot pot companion, offering a satisfying bite that soaks up rich broths and sauces. These ribbon-like tofu sheets are ready to cook straight...

Liupo Bobo Chicken Seasoning (Green Sichuan Pepper) brings authentic Chengdu-style cold skewer flavour to your kitchen. This semi-solid blend layers fragrant chilli oil with citrusy, numbing green Sichuan pepper to...

Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...

Haidilao Puffed Beancurd Sheets are light, airy tofu skins made from carefully selected soybeans, perfect for soaking up rich broths and sauces. With a pleasantly bouncy texture and non-fried recipe,...

Gusong Red Date (Jujube) Brown Sugar blends the rich sweetness of traditional brown sugar with the fragrant depth of Xinjiang red dates. Packed in handy small sachets, it dissolves quickly...

Gusong Old Ginger Brown Sugar Sachets bring together aromatic aged ginger and rich brown sugar in an easy-to-use format. Simply dissolve a sachet in hot water for a comforting ginger...

Gusong Dark Brown Cane Sugar delivers a rich, caramel-like sweetness that enhances both traditional Asian dishes and everyday baking. Finely granulated with a deep colour and aroma, it dissolves easily...

Yinfa Savoury Pickled Snow Vegetable brings the classic taste of Chinese xuecai to your kitchen in a convenient 500g pack. These finely chopped, salted mustard greens deliver a bright, savoury...

Lion Brand Thai Jasmine Rice is a premium Hom Mali fragrant long-grain rice from Thailand, perfect for everyday Asian-style cooking. It cooks up soft, fluffy, and delicately aromatic, making it...

Angel Instant Dry Yeast is a high-activity yeast trusted by home bakers and professionals across Asia for consistent, reliable rise. This 500 g pack is ideal for making soft bread,...

Allied Pinnacle Noodle and Dumpling Flour is specially milled to create smooth, elastic doughs for handmade noodles and dumpling wrappers. This 12.5kg bulk bag is ideal for busy home kitchens,...

Valcom Premium Coconut Milk is a rich, creamy pantry staple perfect for adding tropical flavour to everyday cooking. Use it to bring silky body and natural coconut aroma to curries,...

Sunshine Manor Sweet Potato Vermicelli brings you bouncy, translucent noodles made primarily from sweet potato starch. Ideal for soaking up rich broths and sauces, these strands stay pleasantly chewy in...

Sunshine Manor Sweet Potato Wide Vermicelli is a classic Chinese noodle made from sweet potato starch, delivering a satisfyingly chewy bite. The wide, flat strands turn translucent when cooked, making...

Totole Mushroom Seasoning Powder delivers a deep, savoury mushroom aroma that instantly lifts the flavour of everyday dishes. Simply sprinkle into soups, stir-fries, marinades, or sauces for restaurant-style umami without...

Yangfan Yangjiang Fermented Black Beans are a classic Chinese seasoning made from carefully fermented soybeans, prized for their deep savoury aroma and complex umami. Sprinkle them into stir-fries, braises, steamed...

South Word Brand Brown Sugar in Pieces is a traditional Chinese-style brown sugar formed into handy slabs. It melts down easily to sweeten teas, desserts, herbal soups and everyday cooking...