Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
Enjoy the restaurant-style taste of Maruchan Seimen Shoyu: springy noodles paired with a clear, umami-rich soy sauce broth. Each 105 g pack cooks in about 3 minutes—perfect for quick, satisfying...
Calbee Frugra Chocolate Banana Granola blends crunchy whole grains with rich cocoa and banana notes, plus playful heart-shaped biscuits as seen on pack. This Japanese favourite is perfect for easy...
Quaker brings a savoury twist to your oats: high‑fibre oatmeal seasoned with tomato and basil for a comforting bowl that’s ready in minutes. Just add hot water and enjoy a...
Bestore Dried Cherries balance bright tartness with natural sweetness for a satisfyingly chewy fruit snack. Gently dried to preserve aroma and flavour, these plump cherries are perfect straight from the...
Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...
Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....
Haidilao brings the street-style satisfaction of wide noodle sheets coated in nutty sesame paste and fragrant red chilli oil. This 4-pack, dry-mix set delivers chewy, sauce-catching ribbons for a quick...
Seamild 100% Instant Oatmeal brings you pure, quick-cooking whole grain oats in a generous 3 kg pantry-friendly jar. Versatile for warm porridge, overnight oats, smoothies, or baking, it’s a convenient...
Fresh moment’s classic Chinese dessert features a whole pear gently stewed with aromatic osmanthus and soft glutinous rice. Each 260 g bowl is ready to serve, offering a soothing, lightly...
WITHME Crispy Meat Floss brings an easy, savoury crunch to everyday meals. This 536 g variety pack includes individually packed portions you can sprinkle over hot rice, congee, noodles, or...
Seamild Instant Five Black Grains Oatmeal blends hearty oats with a selection of five black grains for a roasty aroma and satisfying texture. Convenient 45 g sachets make it ready...
Evergreen Chow Mein Noodles deliver a restaurant-style stir-fry texture in minutes. Made with egg for a springy bite, these thin strands separate easily and soak up sauces without turning mushy—perfect...
Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...
Enjoy the signature crunch of wild-harvested wood ear from Northeast China. This compressed 200 g pack expands significantly when soaked (approx. 1:12), delivering plentiful, clean-tasting black fungus for stir-fries, soups,...
Qiancheng Wild Northeast China Black Fungus comes as a compact, compressed 400 g brick of premium dried wood ear. Once soaked, it swells to many times its size (approx. 1:12)...
Wangzhihe Fermented Bean Curd (Rice Paste) features silky tofu cubes preserved in a mellow, rice-mash brine for a savory, lightly sweet umami kick. Spread on steamed buns, stir into congee,...
Wanjiafu Soft White Sugar is a fine‑granulated sugar that dissolves quickly, delivering clean, balanced sweetness for everyday cooking and baking. The 228 g pouch is ideal for whisking into drinks,...
Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...
Make restaurant-style hot pot at home with Haidilao’s Golden Tomato Soup Base. From Haidilao, the renowned Chinese hot pot brand, this 220 g pouch creates a bright, tangy-sweet broth in...
Haidilao Rich Tomato Hot Pot Soup Base brings a bright, tangy-savoury broth from China’s renowned hot pot brand. One 300 g pouch serves 3–5—simply add about 900 ml water, bring...
Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...
Shiyuedaotian Yellow Millet is a pantry-friendly whole grain prized for its gentle aroma and smooth, creamy texture in congee and soups. Uniform, clean kernels cook up fluffy and comforting—ideal for...
Guyue Renjia Premium White Soft Sugar delivers fine, fluffy crystals that dissolve quickly for smooth batters, syrups and drinks. Refined with carbon filtration for a clean, neutral sweetness, this 400...
ALDI Organic Northeast Yellow Millet is a clean-tasting pantry staple perfect for silky congee, porridge, and everyday cooking. Sourced from China’s northeastern grain belt and packed under ALDI China’s organic...