Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
Sauce Up Chaoshan Cold Marinade Sauce brings classic Teochew-style flavours to your raw marinated seafood at home. This ready-to-pour 200g pouch balances savoury, tangy and mildly spicy notes, ideal for...
Zhang Fei Sichuan Savoury Rice Sauce is a bold, aromatic condiment made to be spooned straight over hot rice, noodles or congee. Packed with a rich chilli base and savoury...
Zhang Fei Fragrant Wok Beef Chilli Sauce is a punchy Chinese condiment packed with real beef pieces, chillies and aromatic spices. Spoon it over steamed rice, toss through noodles, or...
Zhang Fei Spicy Beef Chilli Sauce brings bold Sichuan flavours to your everyday meals. Packed with real beef pieces, chillies and aromatic spices, this rich chilli sauce is perfect as...
This Southeast Asia Sauces Combo packs a variety of ready-to-use cooking sauces and seasonings inspired by classic Southeast Asian dishes. Create richly flavoured curries, soups and stir-fries at home in...
Lee Kum Kee Seasoned Soy Sauce for Dressing is a ready-to-use sauce specially blended for cold dishes, salads, and simple home-style appetizers. With a balanced mix of savoury soy, sweetness...
Aimeikang Thick Honey Peanut Black Sesame Paste combines roasted peanuts, fragrant black sesame, and honey into a rich, spoonable spread. Its deep nutty aroma and smooth yet substantial texture make...
Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....
Build a classic Chinese braise at home with Haidilao Spicy Braising Marinade Seasoning. This 120 g pouch blends aromatic spices and chili into a ready-to-use base—just add water, simmer, and...
Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...
Guyue Renjia Yellow Soybean Paste delivers deep, savory umami from fermented soybeans—a versatile staple for quick flavour in Chinese home cooking. Thick and aromatic, it elevates stir-fries, marinades, braises, and...
From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...
Packed with crispy chili flakes suspended in fragrant chili oil, Guyue Renjia’s Chili Crisp turns everyday dishes into craveable, fiery bites. Spoon over noodles, dumplings, eggs, or stir-fries for instant...
Imported from ALDI China, Guyue Renjia Honey Mustard Sauce delivers a Korean‑style balance of honeyed sweetness and gentle mustard tang. The handy 150 g squeeze pouch makes it effortless to...
Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...
Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...
Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...
Haitian Mushroom & Beef Chilli Sauce combines tender beef with shiitake mushrooms in a fragrant, spicy chilli base. Spoon it over steamed rice or noodles, or use it to jump-start...
Haitian Barbecue Sauce delivers a balanced sweet–savory glaze for effortless Chinese‑style grilling and stir‑fries. Use it as a marinade, baste, dip, or quick stir‑fry sauce for instant depth. Haitian is...
Make authentic pork bulgogi at home with CJ Beksul’s ready-to-use marinade. Balanced with classic Korean BBQ sweetness and savoury depth, it coats pork slices beautifully for pan-frying, grilling, or quick...
Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...