Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
You Ni Yi Mian Sichuan Mala Hot Pot Noodles deliver a bold chilli kick with the signature tingle of Sichuan peppercorns. This 265 g pack comes with noodles plus seasoning...
Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...
Tuopai 9 T68 is a classic Strong Aroma (Nongxiang) baijiu from Sichuan, crafted to a special-grade standard. Bottled at 50% ABV, it delivers a bold, aromatic profile with layered grain...
Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...
Haobashi Tiger Skin Tofu brings the bold flavours of Sichuan snacking to your pantry. This mixed pack combines classic mala heat with the citrusy tingle of green Sichuan peppercorns, delivering...
A Sichuan classic from Haobashi: Nanxi Dougan—chewy tofu squares slowly braised in chilli oil for a fragrant, balanced mala heat. Ready to eat straight from the 200 g pouch, or...
Turn weeknight stir-fries into restaurant-style Sichuan dry pot with Taste Matters’ ready-to-cook sauce. The balanced mala blend of chilli and Sichuan peppercorn delivers a fragrant, sizzling finish—just toss with your...