Quick bowls start with Xianglin Jiangxi Rice Vermicelli and Hankun Konnyaku Yam Threads, loved by noodle fans alongside Chunsi and Haidilao toppings.
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Enjoy delightfully chewy and transparent Shuangta Mung Bean Wide Vermicelli, made from high-quality green beans for a naturally gluten-free noodle experience. Perfect in hot pot, soups, stir-fries, and more, these...