Pantry

Made with tomato and carrot purée kneaded into the dough, You Ni Yi Mian’s handmade, sun‑dried knife‑cut noodles offer a springy bite and gentle veggie aroma. Their rippled ribbons hold...

Handmade, sun‑dried noodles crafted in the classic knife‑cut style, blended with adzuki bean and Job’s tears for a subtly nutty aroma and satisfying chew. The ruffled ribbons hug sauces beautifully...

Crafted in the traditional way, these sun‑dried noodles blend six kinds of vegetables into a springy, satisfying dough. The knife‑cut ribbons hold broth and sauce beautifully, making them a versatile...

Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles blend Chinese yam and kudzu for a satisfyingly springy bite. The small knife‑cut ribbons catch broth and sauce...

Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Round Noodles are air‑dried for a clean wheat aroma and a pleasantly springy bite. The round strands cook in minutes...

Qiancheng Baiwei Shiping Cut Beancurd Sticks are classic yuba segments made from non‑GMO soybeans with no preservatives. Featuring a rich soybean aroma, these dried tofu-skin pieces soften beautifully after soaking...

Bright, crunchy bamboo shoot slices marinated in a tangy pickled chili (shanjiao) brine—zesty, refreshing, and ready to eat straight from the pack. Enjoy as a snack, side dish, or a...

Crafted in Shiping, Yunnan, these beancurd (tofu) strips deliver a pleasantly firm, springy bite that soaks up sauces and dressings beautifully. Made from quality soybeans with a clean label, they’re...

Hanjiang Zhai Refined Sunflower Oil delivers a clean, neutral flavour and reliable high-heat performance for everyday cooking. The generous 5L jug keeps your kitchen ready for stir-fries, deep-frying, baking, and...

Ayak Expeller-Pressed Peanut Oil delivers a clean, nutty aroma and reliably high smoke point—perfect for deep-frying and wok stir-fries. The generous 5L jug suits busy home kitchens and food prep,...

Quanyoumeishi Original Rice Cake Slices bring classic Chinese nian gao to your kitchen. Made from fragrant rice and traditionally stone‑milled for a smooth, bouncy chew, these thin oval slices cook...

Yong's Gourmet Yangwei (Sheep‑Tail) Bamboo Shoots are salt‑preserved for a clean, aromatic crunch. Golden and tender with a satisfying bite, they’re ready to elevate braises, stir‑fries, claypot dishes and noodle...

Craft a comforting Chinese herbal soup at home with Aimeikang’s Back Strengthening Tonic Soup Base. This pre-portioned blend features eucommia (杜仲), morinda (巴戟), angelica (当归), red dates, and black beans—ideal...

Aimeikang’s American Ginseng Vital Energy Soup Base is a ready-to-cook Chinese herbal mix for 2–3 serves. Featuring American ginseng, astragalus, Chinese yam and dried fig, it brews a clean, aromatic...

Brew a comforting Cantonese-style herbal soup with this pre-portioned mix built around Five‑Finger Ficus (Wu Zhi Mao Tao). Each pack serves 2–3 and is ideal for slow simmering with pork...

Allied Mills Self Raising Flour is a dependable staple pre-blended with raising agents for light, even bakes every time. The generous 12.5 kg bag suits busy kitchens, cafes, and keen...

Hengyee Spiced Pork Cubes deliver comforting five‑spice flavour in a convenient 142 g pull‑tab can. Tender, savoury pork pieces are seasoned to perfection—simply heat and spoon over rice, stir through...

Aimeikang Brain Tonic Herbal Soup Base blends gastrodia (tianma), codonopsis, polygonatum, red dates, and goji berries for a gently aromatic Chinese herbal broth. Designed for 2–3 servings, simply slow‑cook with...

Craft a comforting, clear Chinese herbal soup at home with Aimeikang’s ready-to-use pack. It combines sea coconut, Yu Zhu (Solomon’s Seal), sliced sea whelk, dried figs and apricot kernels—simply rinse,...

Kirbat Pork Floss is a light, fluffy shredded pork topping made in Australia, perfect for adding instant savoury-sweet richness to everyday meals. Sprinkle over rice or congee, tuck into sandwiches...

Allied Mills Plain Flour is your versatile kitchen staple for everyday baking and cooking. With a smooth, consistent grind, it blends easily into batters, doughs, and sauces for reliable results....

Haorenjia Stir-Fry Chicken Seasoning Sauce is a ready-to-use Chinese sauce base that helps you cook glossy, savoury chicken in minutes. Crafted with a soybean-paste foundation and aromatic spices, one 160...

Green Zone Dark Plum Powder is a sweet‑tart seasoning that lifts fruit, drinks, and snacks with a bright plum aroma. Sprinkle over mango or pineapple, stir into iced tea or...

LongKou Vermicelli (Bean Thread) delivers silky, translucent glass noodles that cook fast and soak up flavours beautifully. Simply soak and add to stir-fries, soups, hot pot or salads—the 500 g...