Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.
Hengshun Red Braised Cooking Wine 500ml is a high-quality cooking wine made from fermented glutinous rice, perfect for adding depth and flavor to your braised dishes. It enhances the taste...
McCormick Fresh Spicy Flavor Powder 10g is a versatile seasoning that adds a kick of heat and umami to your dishes. Perfect for enhancing the flavor of stir-fries, soups, and...
Brew a fragrant, restaurant-style Chinese herbal soup at home. This pre-portioned pack blends premium morel mushrooms with cordyceps flowers, plus lotus seeds, yu zhu (jade bamboo) and lily bulbs—simply simmer...
Brew a soothing, gently sweet broth with Aimeikang’s herbal Chicken Soup Base. This curated mix of codonopsis (dang shen), red dates, longan and goji berries is sized to serve 2–3—perfect...
A hearty and flavorful soup made with tender beef and savory mushrooms, perfect for a comforting meal. Conveniently packaged in a 300g size for easy preparation and enjoyment.
Jiushao Wide Sweet Potato Vermicelli delivers that satisfyingly chewy, slurpable texture perfect for hot pots, stir-fries, and hearty soups. As highlighted on the pack, it’s made without added colour, food...
Turn weeknight stir-fries into restaurant-style Sichuan dry pot with Taste Matters’ ready-to-cook sauce. The balanced mala blend of chilli and Sichuan peppercorn delivers a fragrant, sizzling finish—just toss with your...
Xinhe June Fresh Premium Soy Sauce 1L - A high-quality soy sauce made from premium ingredients, perfect for adding rich umami flavor to your favorite dishes.Experience the authentic taste of...
Bring zesty Thai-style heat to your next gathering with Bashu Family Thai-Style Spicy & Sour Hot Pot Soup Base. This 150 g pack creates a bright, tangy broth with a...
McCormick Crispy Spicy Fried Chicken Mix 45g - A convenient and flavorful mix that helps you achieve perfectly crispy and spicy fried chicken every time. Ideal for adding a delicious...
Lao Henghe Organic Chinese Cooking Wine is aged for three years to develop a mellow aroma and layered umami that lifts everyday dishes. Add a splash to marinades, stir-fries, braises,...
Add a bold, aromatic kick to your cooking with Er Niu Red Chili Oil. This bright red, chili-infused oil delivers a clean, spicy heat and glossy sheen—perfect for finishing noodles,...
Make comforting miso soup in minutes with Jia Dian Ziwei Miso Soup Base. Each sachet blends savoury miso with bonito (katsuobushi) notes and added wakame for an authentic, umami-rich bowl—no...
Elevate your Sichuan-style cooking with Yaomazi Sichuan Pepper Oil, celebrated for its bright, citrusy aroma and signature tingling ma (numbing) sensation. This Extra Aromatic version is crafted for a bolder...
Create an authentic Cantonese-style hotpot at home with Taste Matters Peppery Pig Stomach & Chicken Soup Base. Each box contains two convenient sachets of rich, slow-simmered broth concentrate—the perfect foundation...
Brew the unmistakable heat of Chongqing right at home with Qiaotou’s Mala Hot Pot Soup Base. Each pack contains four individually wrapped 90 g cubes crafted from fragrant chilli, Sichuan...
October Paddy Purple Rice brings a gorgeous deep-violet hue and a pleasantly chewy bite to your everyday meals. Naturally rich in anthocyanin antioxidants, this premium Chinese black glutinous rice is...
Bring authentic Sichuan flavour to your table with Wujiang Crispy Radish Pickle. These tender-crunch radish strips are steeped in a fragrant soy-based brine, making them the perfect companion to rice,...
Zuoxiangyuan Stone-Ground Peanut Butter brings the nostalgic taste of traditional Chinese stone milling to your table. Made from carefully roasted peanuts and nothing else, this 280 g jar delivers a...
Infuse your dishes with the deep, nutty aroma of Amoy Black Sesame Oil. Crafted from carefully roasted black sesame seeds, this 150 ml bottle delivers an authentic burst of flavour...
Create a comforting pot of traditional Chinese chicken soup in minutes with Golden Pouch Tea Tree Mushroom Chicken Herbal Soup Mix. This thoughtfully balanced 100 g pouch combines fragrant tea...
Recreate the rich, soy-braised flavour of Chinese ‘jiang xiang’ pork bones in minutes with Jiachubao Braised Pork Bone Sauce. This convenient twin-pack combines premium soy sauce, rock sugar, and aromatic...
Add a punch of heat and crunch to your meals with Wujiang Spicy Crispy Pickled Radish. The radish is fermented for tangy depth, then tossed in aromatic chilli oil to...
Jin Yu’s Braised Mackerel delivers rich, ocean-fresh flavour in a convenient, shelf-stable glass jar. Each 210 g pack is filled with chunky mackerel fillets slowly cooked in a savoury Chinese-style...