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Taiwan Pantry Picks
Taiwanese pearl rice, knife-cut noodles and seasoning blends provide easy dinner upgrades. See more in the Pantry.
Chih Sheng Medium-Gluten Flour 500g - All-Purpose Flour for Noodles & Dumplings
$3.09
Made in Taiwan, Chih Sheng Medium-Gluten Flour delivers balanced protein for doughs that are elastic yet tender. It’s a versatile all-purpose wheat flour ideal for hand-pulled noodles, steamed buns, dumpling...
Chi Sheng High-Gluten Flour 500g - Bread Flour for Chewy Breads & Noodles
$3.09
Chi Sheng High-Gluten Flour is your go-to bread flour for strong structure and satisfying chew. Finely milled and reliable, it’s ideal for artisan loaves, pizza dough, and Asian-style noodles. 500g...
Chi Sheng Cake Flour (Low-Gluten) 500g - For Soft Cakes & Pastries
$3.09
Chi Sheng Cake Flour is a low-gluten wheat flour milled for ultra-fine softness and a tender crumb—perfect for sponges, chiffon, Swiss rolls, and delicate cookies. Made in Taiwan, this 500g...
