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This frozen Angus grain-fed beef conical C shank (gold coin tendon cut) is packed with rich connective tissue and marbling, perfect for slow, gentle cooking. Ideal for braises, stews, soups...
This Wagyu Shin Shank MS9+ offers luxurious marbling in a cut that’s perfect for long, gentle cooking. Cross-cut shank pieces with tendon melt down to create a deeply flavoured, gelatin-rich...