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Harvested in Western Australia’s Exmouth Gulf, these premium wild prawns are snap-frozen at sea to capture pristine sweetness and firm, juicy texture. The generous 5 kg box of raw, head-on...

Devondale Full Cream Pure Milk delivers the rich, creamy taste of Australian dairy in convenient 200 ml cartons. Ultra-heat treated for long-life storage, this 24-pack keeps your pantry stocked for...

Enjoy the crisp snap and juicy sweetness of M&V Red Seedless Grapes from the USA. Naturally seedless and ready for easy snacking, this convenient clamshell is perfect for lunchboxes, cheese...

Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...

Enjoy the rich, creamy sweetness of Vietnamese Monthong durian—seedless pulp that’s tree-ripened and flash-frozen at peak freshness. This convenient 400 g pack is 100% natural with no preservatives, perfect for...

Aimeikang Beauty Tea blends whole rose buds with dried mulberries for a naturally floral, gently sweet cup. Each pack includes 6 individually wrapped sachets—perfect for easy daily brewing. To enjoy,...

A gentle, caffeine-free herbal infusion featuring honeysuckle, rose, goji berry, and licorice—packaged in convenient single-serve sachets. Brew in a thermal cup, enjoy light floral-herbal notes, and top up with hot...

Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

These Pork & Cabbage Dumplings deliver a classic Northern Chinese jiaozi taste—juicy pork blended with crisp cabbage and wrapped in thin, tender dough. Cook straight from the freezer for a...

Hakka Pork Balls are a chilled, ready-to-cook favourite crafted in Australia for comforting soups, noodles, and hot pot. Pasteurised for safety with a clean, springy bite, they deliver reliable flavour...

Pang Da Chu Pork, Shrimp & Carrot Dumplings deliver a balanced, savoury bite in every mouthful. The filling is seasoned with pure chicken broth for deeper umami and quick-frozen to...

Enjoy restaurant-style jiaozi at home with these Pork & Celery Dumplings. Thin, tender wrappers encase a juicy blend of succulent pork and fresh celery, ready to cook straight from the...

Brew a soothing, gently sweet broth with Aimeikang’s herbal Chicken Soup Base. This curated mix of codonopsis (dang shen), red dates, longan and goji berries is sized to serve 2–3—perfect...

This convenient herbal tea pack blends astragalus root with traditional companions like red dates, longan and ophiopogon—perfect for a gently warming brew or a light soup base. Rinse the herbs,...

Make homestyle dumpling night easy with Pang Dachu Frozen Seafood Assorted Dumplings. This pack brings a tasty mix of seafood-and-vegetable fillings wrapped in tender dough—great for quick lunches, family dinners,...

These Pang Da Chu dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a...

Pang Da Chu Crab Roe, Egg & Carrot Dumplings feature a rich, savoury filling mixed with pure chicken broth for a juicy, umami bite. Each tender dumpling cooks straight from...

Enjoy a hearty mix of plant-based flavours with Pang Da Chu Vegan Assorted Dumplings. This freezer-friendly selection brings a variety of vegetable fillings wrapped in tender pastry—perfect for quick weeknight...

Aimeikang Six‑Treasure Herbal Tea is a pre‑cycle blend of traditional Chinese botanicals—red date, longan, astragalus, angelica, goji berry and rose—for a gently sweet, floral cup. Each pack includes one tea...

Brew a comforting, earthy broth with Aimeikang Four Mushroom Soup Base. This dried pack blends morel, antler mushroom, agaricus, and cordyceps flowers, rounded out with goji berries and honey dates....

Synear Supreme Chicken & Cabbage Gyoza wrap a juicy, well-seasoned filling in thin wrappers that pan-fry to a crisp bottom and stay tender on top. Cook straight from frozen in...

Brew a fragrant, restaurant-style Chinese herbal soup at home. This pre-portioned pack blends premium morel mushrooms with cordyceps flowers, plus lotus seeds, yu zhu (jade bamboo) and lily bulbs—simply simmer...

This pre-portioned Chinese herbal soup base is crafted for a clean, comforting broth that serves 2–3. Featuring time-honoured botanicals—Chinese yam, poria, lotus seeds, gorgon seeds (fox nuts), dried lily, Solomon’s...

Discover Fuxing’s Fuzhou Rouyan—delicate Fujian-style wontons featuring a unique pork-and-starch wrapper that turns silky and translucent when cooked. Frozen for freshness, they’re perfect slipped into clear broth, noodle soups, or...