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Fire up the grill with Wildfire Frozen Lamb BBQ Skewers—five pre-skewered cuts of tender, well‑marbled lamb frozen at peak freshness. At 170 g per pack, they’re ready to season your...

Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...

This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...

Enjoy restaurant-quality hot pot at home with these M7+ Wagyu outside flat slices. The snow-flake marbling melts quickly, delivering a buttery mouthfeel and rich umami in mere seconds of swishing.Product...

Bring street-style flavour to your cookout with Wildfire Frozen Lamb Tendon Skewers. Juicy lamb with a pleasant tendon chew is hand-threaded onto bamboo sticks and blast-frozen to lock in freshness—perfect...

From Australian brand Cabonne Country, this grain-fed ribeye comes as a whole 1.8kg piece, factory vacuum-sealed and frozen to lock in freshness. Slice into thick steaks or roast whole for...

Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...

Turn on the grill or air fryer and enjoy crispy, savoury bites in minutes. These Wildfire chicken skin skewers come pre-marinated in a signature house blend, then frozen to lock...

Fire up the grill with Wildfire Garlic & Black Pepper Marbled Beef Skewers—succulent, well-marbled beef seasoned simply with aromatic garlic and cracked black pepper. Frozen for convenience, these 5 ready-to-grill...

Fire up the grill with Wildfire Marinated Chicken Gizzard Skewers—pre-seasoned with aromatic spices for a bold, savoury bite. These frozen, ready-to-cook skewers deliver a satisfying, firm texture that shines on...

Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku,...

Experience buttery, intensely marbled Wagyu flank steak graded MBS 9+. Pre-sliced for quick searing, this 150 g pack is ideal for yakiniku or charcoal grilling, delivering deep beef umami with...

Fire up the grill with these BBQ-ready lamb kidney skewers from Wildfire. Pre-cut and seasoned with an aromatic cumin spice blend, they deliver bold, smoky flavour in a convenient 5-piece,...

Indulge in ultra-marbled MS9+ wagyu brisket point end, expertly thin-sliced for melt-in-the-mouth results. Ideal for quick charcoal grilling, yakiniku, or a swift hot-pot swish, these slices are snap-frozen to lock...

Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...

Beifang Frozen Boneless Duck Feet (Bleached) are meticulously cleaned and deboned for easy cooking. Each tray includes 8 pieces with a tender, springy bite—perfect for marinating, braising, or serving as...

Ready-to-grill skewers seasoned with a house-style spice blend for a rich, smoky bite. This frozen 100g pack includes 5 bite-size pork fat skewers that render beautifully over the grill, pan,...

Fire up flavour fast with Wildfire Frozen Marinated Chicken Heart Skewers. Tender chicken hearts are trimmed, skewered, and coated in a savoury house marinade—ready to grill, pan-sear, or air fry...

Indulge in MS9+ marbled Wagyu rump cap, thinly sliced for fast searing and a melt-in-the-mouth finish. The natural fat cap renders beautifully over high heat, delivering rich, beefy flavour that...

Kurobuta Frozen Five-Spice Chinese Pork Sausage brings classic lap cheong-style flavour to your home cooking. Made with rich black pork and a fragrant five-spice seasoning, it delivers a savoury-sweet aroma...

Kurobuta Black Pork Mala Chinese Sausage brings together rich, smoky cured pork with the signature numbing heat of Sichuan pepper and chilli. This frozen 320g pack is perfect for adding...

This Frozen Kurobuta Chinese Cured Pork Leg (lap yuk style) delivers deep savoury flavour and a satisfying bite, thanks to the natural marbling of premium black pork. Slice and steam,...

This Kurobuta Chinese Cured Pork Belly delivers an intense savoury aroma and rich, smoky-sweet flavour in every slice. Made from premium black pork belly, it’s perfect for elevating classic dishes...