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Osawa Frozen Wagyu Roll Hot Pot Beef Slices bring beautifully marbled Australian wagyu to your home hot pot. Thinly sliced and rolled for quick cooking, they deliver rich beef flavour...

Frozen Wagyu Oxtail brings deep, beefy richness and a natural gelatinous texture that’s perfect for slow cooking. These cross-cut tail pieces are ideal for hearty stews, soups, curries and braised...

This Frozen Angus Grain-Fed Gravy Beef is a hearty beef shank cut known for its rich, beefy flavour and melt-in-the-mouth texture after slow cooking. Supplied in a convenient 1kg piece,...

This Wagyu Shin Shank MS9+ offers luxurious marbling in a cut that’s perfect for long, gentle cooking. Cross-cut shank pieces with tendon melt down to create a deeply flavoured, gelatin-rich...

Lao Hankou Frozen Trimmed Chicken Soft Bone offers the distinctive crunchy-chewy texture loved in Chinese BBQ and stir-fries. These carefully trimmed cartilage pieces are conveniently cut and frozen, ready to...

This Frozen Pork Fillet 600g offers a lean, tender cut that’s perfect for everyday cooking. Packed in a sealed tray and snap-frozen to lock in freshness, it’s ideal for quick...

Frozen Beef Rib Fingers (Intercostal) are richly marbled strips taken from between the ribs, ideal for turning into tender, flavour-packed dishes. This convenient 1kg pack is perfect for grilling, barbecuing,...

This frozen Angus grain-fed beef conical C shank (gold coin tendon cut) is packed with rich connective tissue and marbling, perfect for slow, gentle cooking. Ideal for braises, stews, soups...

This frozen beef rump is a versatile, lean–to–moderately marbled cut, perfect for family roasts, hearty steaks, or slicing thin for stir-fries. Sold as a whole 1kg piece, it allows you...

These Frozen Orleans-Style Chicken Mid Wings are pre-marinated and perfectly sized for effortless cooking in your air fryer or oven. Enjoy juicy meat, sticky-savoury glaze, and crisp skin straight from...

This export-grade Angus grain-fed beef brisket offers rich marbling and deep beefy flavour, perfect for comforting slow-cooked dishes. Frozen at peak freshness, it’s ideal for braising, stews, curries, noodle soups...

Sunshine Farm Tender Duck Blood delivers a smooth, delicate curd that’s perfect for Chinese-style hot pot, spicy soups, and braised dishes. This 300 g block is easy to slice and...

This Traditional Five-Spice Smoked Whole Chicken is slow-cooked and infused with classic Chinese aromatics for deep, savoury flavour right to the bone. Vacuum-packed to lock in juiciness, it’s ready to...

These M9+ Wagyu Chuck Eye Roll Slices offer intense marbling and melt-in-the-mouth tenderness, ideal for quick cooking at the table. Thinly sliced and neatly layered in a tray, they’re perfect...

Enjoy a yum cha favourite at home with these Frozen Black Bean Sauce Chicken Feet. Pre-cooked in a savoury Cantonese-style black bean and chilli sauce, they’re ready to heat and...

These frozen BBQ beef steaks are pre-cut and ready to throw straight on the grill, making weeknight dinners and weekend barbies fast and fuss-free. Simply thaw, season to taste, and...

Zhonghua Dim Sum Frozen Black Bean Beef Tripe brings a classic yum cha favourite straight to your home kitchen. Tender honeycomb beef tripe is braised in a rich Cantonese-style black...

This Chinese Five-Spice Braised Whole Chicken is slowly simmered in a fragrant blend of soy sauce and classic spices for deep, savoury flavour. Fully cooked and ready to serve, it’s...

Lao Hankou Cumin BBQ Chicken Mid Wings bring bold, street-style flavour straight to your grill or air fryer. These frozen mid-joint wings come pre-marinated with aromatic cumin and spices so...

These Spicy Chilli Oil Sliced Pork Ears bring classic Chinese luwei (braised deli) flavour straight to your table. Slow-cooked pig ears are sliced into tender, crunchy strips and tossed in...

Frozen Beef Chuck 1kg is a versatile, well-marbled cut ideal for slow, moist cooking methods. Dice or slice for stews, curries, casseroles or shredded beef and enjoy deep, beefy flavour...

This ready-to-eat five-spice braised pork head is thinly sliced and tossed in a fragrant, chilli-laced sauce for a chewy yet tender bite. Enjoy it chilled as a beer snack, cold...

This Five-Spice Braised Beef Shank is slow-cooked with classic Chinese aromatics for a deep, savoury flavour and satisfying bite. Pre-cooked and vacuum-sealed, it’s ready to slice and serve straight from...

Xiyue Frozen Pork Trotter with Ginger & Sweet Vinegar brings the flavour of a traditional Cantonese restaurant dish to your home. Pork trotters are slowly braised with old ginger, eggs,...