Thực phẩm châu Á ở Sydney | Mua online tại Umall

Bring Korean street-food home with COOK-TOK’s Jjolbokki kit—a tasty pairing of tteokbokki rice cakes and extra-chewy noodles in a bold, spicy-sweet sauce. Frozen for freshness and ready in minutes, it’s...

This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...

Bring bold Sichuan flavour anywhere with ZiHaiGuo’s self-heating claypot rice. This 290g meal pairs savoury Sichuan-style stir-fried pork with fluffy rice, heating itself for hot comfort food on the go....

Yunshanban Plum Sauce is a versatile Chinese condiment that brings a bright, fruit-forward depth to everyday cooking. In a handy 200 g jar, it’s perfect for dipping spring rolls, glazing...

Crunchy Korean gimjaban seaweed flakes tossed with anchovy and almond bring instant umami to warm rice, porridge, noodles, and salads. Lightly seasoned and ready to sprinkle, this 50g pouch is...

Bestore Spicy Diced Squid is a savoury, chewy seafood snack made from real squid and coated in a gently hot, umami-rich glaze. Ready to eat straight from the pouch, this...

Chaoyouwei Stone-Ground Tender Tofu brings a smooth, bouncy bite seasoned with classic Chinese five-spice. This ready-to-eat soy snack is richly braised and conveniently packed—enjoy straight from the pouch, or slice...

Enjoy Huiji Jingangkui Original Sunflower Seeds—big, satisfying seeds with a clean, classic taste. Hand-selected for size and quality, these large, thin-shell seeds crack easily and deliver a crisp bite in...

Enjoy a classic combo of tender chicken, sweet prawn and crisp water chestnut, seasoned with pure chicken broth as shown on pack. These Chinese-style dumplings cook straight from frozen for...

These Juicy Dumplings dumplings wrap juicy pork and diced century egg in a silky, broth‑seasoned filling for deep, savoury umami. Cook straight from the freezer—boil, steam, or pan‑fry—for a comforting...

These Juicy Dumplings Pork & Fennel Dumplings feature a juicy pork filling lifted by aromatic fennel and seasoned with rich chicken broth, as shown on the pack. Ready to cook...

Lao Heng He 3-Year Huadiao Cooking Wine is brewed from rice using traditional methods, then matured to develop a mellow, rounded aroma and rich amber colour. This classic Chinese cooking...

Steeped in a savoury soy-and-spice brine, Huacheng Laojie Braised Peanuts deliver the comforting flavour of traditional Chinese street snacks. Tender yet satisfyingly nutty, they’re vacuum-packed and ready to enjoy straight...

Member's Mark Organic Yunnan Walnut Kernels deliver clean, buttery sweetness and satisfying crunch from China’s famed Yunnan growing region. This 1kg family pack is divided into 4 freshness pouches—perfect for...

From Fine Dessert Sydney comes a delicate, chilled daifuku: pillowy mochi wrapped around a light cream filling and fragrant osmanthus sweet fermented rice (jiuniang). Floral, gently sweet, and beautifully soft,...

Bright and refreshing, Jiliangmu Green Mandarin & Passion Fruit Tea pairs zesty young mandarin with tropical passion fruit for a lively, sweet–tart cup. Convenient portioned pieces make it easy to...

Brew a refreshing fruit infusion anytime with Jiliangmu Hand-Cut Fruit Tea. This 90 g pouch features carefully sliced dried fruits that release a bright, aromatic flavour in hot water or...

Brew a cheerful cup with Jiliangmu Assorted Fruit Infusion, a vibrant blend of dried fruit pieces that steeps into a naturally aromatic, fruity drink. Packed in a handy 100 g...

Daoxiangcun brings you a classic Su-style flaky mooncake layered with delicate pastry and a savoury pepper–salt filling. Fragrant, lightly spiced, and wonderfully crisp, these traditional pastries pair perfectly with hot...

Liubiju Sesame & Peanut Paste blends roasted sesame with peanuts into a silky, nutty condiment that instantly elevates cold noodles, hot pot dips, and salad dressings. This family-size 420 g...

Celebrate the season with Casa Hana’s elegant mooncake gift tin featuring two classic flavours: fragrant black sesame paired with salted egg yolk, and a matcha red bean mooncake with a...

Enjoy a comforting Korean-style bibimbap in minutes with Haidilao’s Instant Rice Cup. Simply add boiling water, wait about 8 minutes, then stir to reveal fluffy rice topped with a savoury,...

Dive into the bold, tangy-savoury taste of Choubao’s Liuzhou River Snail Rice Noodles. This 350 g kit features an aromatic original broth base and chewy rice vermicelli, plus extra pickled...

Enjoy the addictive chew and heat of Fantianwa’s classic latiao—vegetarian spicy gluten strips seasoned in a bold Hunan-style blend with a savory Tianjiu wing-style twist. This 136g pack is perfect...