Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.
You Ni Yi Mian Three-Flavour Mixed Dry Noodles brings together three classic Chinese flavours in one convenient box. With air-dried noodles and rich sauce sachets, each pack cooks in minutes...
Tuxiaoyang Tomoshiraga Somen Noodles are extra-thin, Japanese-style wheat noodles that cook in just minutes for quick and comforting meals. Enjoy their smooth, delicate texture in clear soups, stir-fries, or refreshing...
Aldi Value Longkou Vermicelli brings the classic, translucent glass noodles (bean thread) loved across Asian kitchens. Made with selected pea starch and crafted in the traditional Longkou style, these strands...
Sunshine Manor Sweet Potato Wide Vermicelli is a classic Chinese noodle made from sweet potato starch, delivering a satisfyingly chewy bite. The wide, flat strands turn translucent when cooked, making...
From Shimabara, Nagasaki, these hand-stretched (tenobe) somen deliver ultra-thin, silky wheat noodles that cook in minutes. Perfect chilled with dipping sauce or served in hot broths, this 2 kg pack...
Toyoung Xinjiang Stir-Fry Rice Vermicelli is a 3mm thick dried rice noodle that keeps a satisfying bite even in high-heat wok cooking. This generous 2kg pack is ideal for feeding...
Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles blend Chinese yam and kudzu for a satisfyingly springy bite. The small knife‑cut ribbons catch broth and sauce...
Chen Keming Egg-Flavoured Dried Noodles are classic Chinese wheat noodles enriched with egg flavour for a smooth, satisfying bite. The medium thickness makes them ideal for everyday meals, from clear...