Thực phẩm khô

Sunshine Garden Bean Curd Rolls are classic yuba (tofu-skin) rolls that soften in seconds and soak up broth beautifully—perfect for hot pot, soups, and quick stir-fries. Light, satisfying, and pantry-friendly,...

Sunshine Manor Quail Eggs in Water are peeled and ready to use straight from the can. With a clean, delicate taste and tender bite, they’re perfect for quick salads, ramen...

Max Bean Fried Tofu Skin Rolls are a convenient, ready-to-cook soy product made from non-GMO bean curd. Lightly fried and rolled into bite-sized pieces, they soak up broth and sauces...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Qiancheng Antibiotic-Free Quail Eggs in Water are ready-to-eat, peeled quail eggs packed in a light brine for clean, delicate flavour. Convenient straight from the can, they are perfect for salads,...

Sunshine Manor Sweet Potato Vermicelli brings you bouncy, translucent noodles made primarily from sweet potato starch. Ideal for soaking up rich broths and sauces, these strands stay pleasantly chewy in...

Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...

Bring the bold, tongue-tingling taste of Chengdu to your kitchen with Jiachubao’s Sichuan-Style Mapo Tofu Sauce. Each shelf-stable pouch blends spicy chili bean paste, fragrant peppercorn, and savoury aromatics—just add...

Golden Wan Wei Organic Sand-Free Dried Laver is harvested from pristine coastal waters, meticulously washed, and sun-dried to lock in natural umami without any gritty residue. Light, crisp, and ready...

Wu Fang Zhai Cantonese Wrapped Rice Dumpling (zongzi) brings an authentic taste of traditional Chinese festival food to your table. This generous 500 g bamboo leaf parcel is packed with...

Bring restaurant-style sukiyaki home with this Kansai-style hot pot soup base from Taste Matters. Balanced with a clean sweet–savory profile and a satisfying dashi depth, it’s ready to pour and...

Totole Mushroom Seasoning Powder delivers a deep, savoury mushroom aroma that instantly lifts the flavour of everyday dishes. Simply sprinkle into soups, stir-fries, marinades, or sauces for restaurant-style umami without...

Chatpot Premium Mushroom Hot Pot Base – Matsutake Flavour brings deep, savoury mushroom richness to your home hot pot in minutes. Each pack contains two convenient sachets you simply dilute...

Shao 5-Year Aged Shaoxing Huadiao Cooking Wine delivers a warm, nutty aroma and gentle sweetness that elevates classic Chinese dishes. At 10% ABV, it’s ideal for deglazing woks, marinating meats...

Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...

Yangfan Yangjiang Fermented Black Beans are a classic Chinese seasoning made from carefully fermented soybeans, prized for their deep savoury aroma and complex umami. Sprinkle them into stir-fries, braises, steamed...

Cook up a wholesome bowl in minutes with Shiyuedaotian’s 10-Grain Porridge Mix. This carefully balanced blend of premium rice, beans, and ancient grains delivers layered texture, natural sweetness, and long-lasting...

Galaxy Quail Eggs in Water deliver tender, bite‑size eggs that are peeled and ready to use. Their mild flavour and smooth texture make them an easy upgrade for salads, ramen,...

Haitian YES! Soybean Paste delivers authentic Chinese umami straight from the country’s No. 1 condiment brand. Slowly fermented yellow soybeans create a thick, aromatic paste that lifts everything from stir-fries...

Mamee Monster Snek Mi Chicken Flavour brings the classic Malaysian crunchy noodle snack in a handy family pack. These 25 g portions are pre-seasoned and ready to eat straight from...

Chatpot Premium Chaoshan-Style Beef Bone Broth Hot Pot Base captures the light yet savoury flavour of traditional Teochew beef bone clear soup. Each pack gives you a comforting, ready-to-drink broth...

JinYuanBao Golden Rock Sugar Crystals are traditional yellow rock sugar pieces ideal for sweetening Chinese desserts, herbal teas, and slow-simmered soups. The small, even crystals dissolve smoothly, giving a clean,...

Chatpot Herbal Nourishing Clear Soup Hot Pot Base brings a gentle pork bone broth layered with traditional herbs, perfect as a light soup on its own or as a flavourful...

Bring the famous Little Sheep hot-pot experience home with this upgraded Fresh Mushroom Soup Base. Simmered from whole chicken and selected wild mushrooms, each sachet releases a rich, umami-packed broth...