Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.
Rainbow Garden Dried Chanterelle Mushrooms deliver a rich, buttery aroma and firm texture that instantly elevates everyday cooking. These premium sliced wild mushrooms are ideal for adding depth to creamy...
GuYue Renjia Sukiyaki Seasoning Sauce brings classic Japanese hot pot flavour straight to your kitchen. This concentrated sauce combines soy-based savoury notes with gentle sweetness, ideal for sukiyaki, hot pot,...
Qiancheng Baiwei Pork Ribs Flavour Seaweed Soup is a convenient way to enjoy a rich, savoury bowl of seaweed soup at home. This 70g pack contains 6 individual sachets, each...
Toyoung Xinjiang Stir-Fry Rice Vermicelli is a 3mm thick dried rice noodle that keeps a satisfying bite even in high-heat wok cooking. This generous 2kg pack is ideal for feeding...
Pressed from sun-ripened Litsea cubeba berries grown in Sichuan’s misty mountains, Yaomazi Mountain Pepper Oil delivers a lively citrus-pepper aroma and gentle tingling sensation that instantly brightens any dish. A...
Ninghua Fu Yiyuanqing 5-Year Shanxi Aged Vinegar is a classic Chinese black vinegar, slowly matured to develop a deep aroma and rounded, mellow acidity. Its complex sweet-sour balance lifts everything...
Gusong Mung Bean Starch is a versatile pantry staple ideal for making traditional Chinese-style jelly noodles (liangfen), chewy liangpi sheets and smooth, glossy sauces. Finely milled and packed in a...
JinYuanBao Monocrystal White Rock Sugar brings a clean, mellow sweetness to both sweet and savoury recipes. These large, slow-dissolving crystals are ideal for traditional Chinese desserts, herbal teas, and braised...
Cedar Tree Red Sichuan Pepper Powder brings the classic numbing, citrusy kick of Sichuan cooking to your home kitchen. Finely ground and ready to sprinkle, it’s ideal for finishing dishes...
South Word Brand Brown Sugar in Pieces is a traditional Chinese-style brown sugar formed into handy slabs. It melts down easily to sweeten teas, desserts, herbal soups and everyday cooking...
Stock your pantry with the comforting flavour of Guo Lian Pork Luncheon Meat. This 397 g pull-top can is packed with tender, lightly seasoned pork that’s ready to slice, fry...
Haobashi Spicy Deer Horn Mushroom Braised Tofu Snack delivers bold Sichuan-style flavour in a convenient 200 g pouch. Each tender tofu square is soaked in a rich chilli and mushroom...
Liupo Beef Tallow Hotpot Soup Base brings classic restaurant-style Chinese hot pot to your home. Made with beef tallow, chilli and aromatic spices, this 150 g pouch creates a richly...
Golden Bai Wei Australian Split Mung Beans are hulled and split for quick cooking and a wonderfully smooth texture. Ideal for both sweet and savoury dishes, they’re a versatile pantry...
Add authentic heat to your cooking with Aldi’s Value Dried Chili Peppers. Each 50 g pouch packs whole sun-dried red chilies that lend a clean, aromatic kick to stir-fries, soups...
Tan Tan Xiang Pickled Xiaomijiao Chillies bring bright, tangy heat to your everyday cooking. These small Chinese chillies are brined to a crisp, zesty finish that cuts through rich dishes...
Yueyan Zunyue Tianshan Lake Iodised Salt brings a clean, crisp saltiness to everyday home cooking. Refined from lake-sourced brine and finely milled, it dissolves quickly for even seasoning in soups,...
CedarTree Chilli Powder delivers a bright, aromatic heat that instantly lifts everyday cooking. Finely ground and packed in a handy glass shaker, it’s ideal for adding controlled spice to everything...
Turn weeknight stir-fries into restaurant-style Sichuan dry pot with Taste Matters’ ready-to-cook sauce. The balanced mala blend of chilli and Sichuan peppercorn delivers a fragrant, sizzling finish—just toss with your...
Gusong Red Date (Jujube) Brown Sugar blends the rich sweetness of traditional brown sugar with the fragrant depth of Xinjiang red dates. Packed in handy small sachets, it dissolves quickly...
Baozhisu Low Sugar Taro & Black Rice Dessert is a comforting Asian-style sweet soup featuring soft taro pieces and chewy black rice in a lightly sweet, creamy base. This convenient...
Liang Gongfang Sicilian Spicy Seafood Pasta brings together al dente pasta and a rich, chilli-kicked seafood sauce inspired by Mediterranean flavours. This convenient 253.2g kit is perfect when you want...
Qiancheng Fujian Dried Bamboo Shoots bring traditional Chinese flavour to your home cooking. Naturally dried for a concentrated taste and satisfying bite, these shoots are ideal for adding texture and...
Made with tomato and carrot purée kneaded into the dough, You Ni Yi Mian’s handmade, sun‑dried knife‑cut noodles offer a springy bite and gentle veggie aroma. Their rippled ribbons hold...