Slow-simmer white fungus desserts or seafood broths with Member’s Mark Organic White Jelly Fungus and Selected Dried Shrimp—popular finds from Qiancheng and Golden Pouch.
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Qiancheng Baiwei Shrimp Flavoured Seaweed Soup delivers a comforting, umami-rich broth in minutes. Made with dried seaweed and shrimp seasoning, this convenient 70g pack is ideal for quick meals, late-night...
Qiancheng Baiwei Seaweed Soup brings a savoury seafood-style broth to your table in minutes. This 70 g pack contains 6 convenient sachets, combining dried seaweed and seasonings for a quick,...
Sanguan Limatou Clay-Baked Lava Yolk Duck Eggs deliver a fragrant roasted aroma and a rich, sandy yolk that oozes savoury goodness. Each 420 g box contains six individually wrapped duck...
This Premium Dried Sea Cucumber pack offers 18+ carefully selected pieces (250g), ideal for elevating special-occasion soups, stews and banquet dishes. Once thoroughly soaked and cleaned, the rehydrated sea cucumbers...
This Premium Dried Sea Cucumber pack features the prized black spiky variety, carefully cleaned and dehydrated for rich flavour and a pleasing, bouncy texture after soaking. Ideal for traditional Chinese...
These top grade dried Dendrobium officinale stems are carefully selected and gently dried to preserve their natural colour and aroma. A classic Chinese herbal ingredient, they are ideal for brewing...
Qiancheng Premium Piper Kadsura is a classic Chinese herbal ingredient, sliced and gently dried to preserve its natural aroma. Often added to slow-cooked soups, stews and herbal infusions, these tidy...