Slow-simmer white fungus desserts or seafood broths with Member’s Mark Organic White Jelly Fungus and Selected Dried Shrimp—popular finds from Qiancheng and Golden Pouch.
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Qiancheng Australian Raw Skin-On Peanuts are a versatile pantry staple, perfect for home roasting, boiling or cooking. These whole peanuts with their natural skins intact deliver classic nutty flavour and...
Craft a refreshing pot of classic Chinese suanmeitang with Jin Daizi Traditional Sour Plum Soup Drink Mix. This 100 g pouch blends smoked sour plums, hawthorn slices, red dates and...
HoneyLife Australian Manuka Honey MGO 120+ delivers a smooth, full-bodied sweetness with the natural depth Manuka is loved for. With an MGO 120+ rating, it’s ideal as an everyday functional...
Celebrate the festive season with the Tian Fu Foods Chinese Cured Meat Gift Box, featuring four classic flavours of Chinese-style cured meats in a vibrant red presentation box. Made in...
This Premium Dried Sea Cucumber pack offers 18+ carefully selected pieces (250g), ideal for elevating special-occasion soups, stews and banquet dishes. Once thoroughly soaked and cleaned, the rehydrated sea cucumbers...
This Premium Dried Sea Cucumber pack features the prized black spiky variety, carefully cleaned and dehydrated for rich flavour and a pleasing, bouncy texture after soaking. Ideal for traditional Chinese...
These top grade dried Dendrobium officinale stems are carefully selected and gently dried to preserve their natural colour and aroma. A classic Chinese herbal ingredient, they are ideal for brewing...