Miễn phí giao Sydney cho đơn từ $59 . Đặt ngay hôm nay, giao ngày mai 11:30-18:30!
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Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day (2 options):
|
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
*A flat $2 service & packaging fee will be added at checkout – see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Delivery Area
Quanyoumeishi Water‑Milled Rice Cake (Nian Gao) brings the classic Ningbo-style chew—soft, bouncy and pleasantly tender. Slice and add to stir-fries, soups or hot pot for a comforting, subtly sweet rice bite that soaks up sauces beautifully.
Product Highlights:
- Traditional Craft: Water‑milled technique for a smooth, elastic texture.
- Versatile Cooking: Ideal for stir‑fry, braising, soup and hot pot.
- Neutral Flavour: Pairs well with savoury or spicy sauces.
- Convenient Size: 500 g pack; easy to slice into coins or batons.
- Pro Tip: Blanch briefly before stir‑frying for a clean, non‑stick finish.
