Pace Farm Premium White Free Range Eggs bring reliable quality and rich flavour to your everyday cooking. These extra-large white eggs come from free range hens and are perfect for...
These original flavour half-baked cheesecake squares combine a light, fluffy sponge with a rich, creamy cheese centre for a delicate melt-in-the-mouth bite. Inspired by popular Asian bakery styles, they are...
G-LAB Caramel Biscuit Sea Salt Mille Crepe Cake Slice layers delicate crepes with light cream, crunchy biscuit crumbs and a ribbon of salted caramel. This 120g individually packed slice is...
Enjoy classic Chinese bakery flavour at home with these Frozen Chinese Sausage Steamed Buns. Each soft, fluffy bun wraps a stick of sweet-savory lap cheong, ready to steam straight from...
Enjoy rich cocoa biscuit layers filled with a silky, half-baked style cheesecake centre in these Oreo-inspired soft cheesecake sandwiches. This Holiland-style treat comes in a convenient pack of 3, perfect...
Zhonghua Dim Sum Frozen Pork & Vegetable Steamed Buns bring classic Chinese bao shop flavour straight to your freezer. Each soft, fluffy bun is packed with a savoury mix of...
Delicate Earl Grey tea–infused Swiss roll featuring a soft, speckled sponge wrapped around light whipped cream. Aromatic bergamot notes make it a refined treat for tea time or dessert. Serve...
This freshly baked savoury bun combines juicy ham, sweet pineapple, onion and melted cheese on a soft, fluffy bread base. Enjoy it slightly warmed for an easy breakfast, light lunch,...
a2 Full Cream Lactose Free Milk delivers rich, creamy taste without the lactose, making it an easy choice for those who find regular milk hard to digest. Made from fresh...
Enjoy two classics in one pack with Hema’s Volcano Cakes: indulgent Black Forest and vibrant Red Velvet, each baked as an individual mini cake and generously cream-filled. Fluffy sponge, whipped...
G-LAB’s Assorted Mochi Rolls pair a pillowy rice-cake wrapper with airy sponge and light cream, neatly packed in a 4-piece, 150 g box. Best enjoyed well-chilled; the set offers a...
G-LAB Thai Milk Tea Shokupan is a soft, fluffy rice-based loaf infused with the aroma of classic Thai milk tea. Lightly sweet and tender, this Japanese-style milk bread is perfect...
G-LAB Jasmine Tea Clotted Cream Yogurt combines a rich, traditional milk skin layer with smooth, tangy yogurt gently infused with floral jasmine tea aroma. This 220 ml cup is perfect...
This raspberry & strawberry cream cheese pretzel bun combines a soft, golden-baked lye dough with a tangy-sweet berry cream cheese centre. Enjoy it as a decadent breakfast, afternoon tea treat,...
G-LAB Original Clotted Cream Yogurt offers a rich, spoonable texture inspired by traditional milk-skin style dairy. This 220ml single-serve cup balances pure milky aroma with gentle yoghurt tang, making it...
This freshly made ham, egg and cheese sandwich is built on soft Japanese-style white bread for a light, fluffy bite. Layers of handmade egg sheet, sliced ham, cheese and a...
G-LAB Taro Rice Shokupan is a soft, fluffy Japanese-style milk bread loaf made with rice flour and swirled with fragrant taro paste. Enjoy it straight from the pack, lightly toasted...
a2 Lactose Free Light Milk 1L delivers smooth, refreshing dairy with reduced fat and no lactose, ideal for those who want a lighter option without giving up real milk. Made...
This Nama Chocolate Swiss Roll Cake pairs soft cocoa sponge with a rich, melt-in-the-mouth chocolate cream centre for an indulgent treat. Packed in a handy twin pack, it’s perfect for...
Fine Dessert Sydney’s Musang King Durian Mille Crepe layers tender crêpes with light cream infused with the rich, tropical aroma of Musang King durian. This 110 g individual serving is...
G-LAB Lychee Rose Clotted Cream Yogurt is a luxurious, spoonable yogurt dessert with a silky, milk-rich texture. Fragrant rose and juicy lychee notes add an elegant floral sweetness that balances...
This Three Cheese Bagel is soft and chewy on the inside with a lightly crisp, golden crust. Cheese is kneaded through the dough for a savoury aroma and rich flavour,...
This Red Bean Pretzel Bun combines chewy, lye-treated dough with a generous centre of sweet red bean paste. Baked to a deep golden finish, it’s perfect as a light breakfast,...
Fine Dessert Sydney brings you a deluxe box of Hema-style milk lava cakes, filled with ultra-creamy dairy centres inside soft, airy sponge. This 440 g mixed pack pairs a bright...