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Hydroponically Grown Shanghai Bok Choy - 1 Bundle

$2.29 $2.79

Order Now, FREE Delivery Tomorrow 11:30-18:30 hoursmins

Hydroponically Grown Shanghai Bok Choy - 1 Bundle Crisp green stems, tender leaves, and clean, soil-free growing — perfect for quick weeknight cooking. Why you’ll love it Hydroponic-grown for extra cleanliness... Read more

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Get your order as soon as the Next Day ( For most areas in Sydney )

You can Track the courier's location in Real-Time online!

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM - 06:30PM
  • 05:00PM - 11:00PM

* Canceling delivery after the cutoff time will incur fees. For more details, click here.

  

Delivery Fees

*A flat $2 service & packaging fee will be added at checkout – see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)

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Hydroponically Grown Shanghai Bok Choy - 1 Bundle

Crisp green stems, tender leaves, and clean, soil-free growing — perfect for quick weeknight cooking.

Why you’ll love it

  • Hydroponic-grown for extra cleanliness and consistent crunch.
  • Sweet, mild flavor that shines in quick stir-fries, soups, and noodles.
  • Cooks in minutes — stems stay juicy while leaves turn silky.

How to enjoy

Garlic–Ginger Stir‑Fry with Oyster Sauce

Wok-sear stems, then leaves; splash with oyster sauce and a spoon of water to glaze. Ready in about 2–4 minutes.

Clear Noodle Soup with Enoki Broth‑based

Simmer a light broth (try clear chicken stock), add rice vermicelli, enoki mushrooms, then the bok choy for 1–2 minutes till vibrant.

Silky Tofu Braise with Soy

Gently simmer chunks of firm tofu with soy, garlic, and a splash of water. Nestle in bok choy for the final 2–3 minutes.

Sesame‑Ginger Salad

Thinly slice raw stems/leaves; toss with rice vinegar, a few drops of sesame oil, soy, and grated ginger for a crunchy slaw.

Prep Tips

  • Rinse briefly; hydroponic growing means minimal grit.
  • Split stems from leaves so you can start stems first for extra crunch.
  • A quick blanch (20–40 seconds) sets color before stir‑frying or chilling for salads.
  • Don’t overcook — remove from heat as soon as leaves wilt and stems turn glossy.

Pairs well

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Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)
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Hydroponically Grown Shanghai Bok Choy - 1 Bundle

$2.79 $2.29