Savor a clean, umami-rich shoyu broth made with charcoal‑grilled flying fish dashi (ago dashi) from Nagasaki, paired with springy wheat noodles. This Japanese import delivers shop‑style clarity and depth in...
Acecook Hakodate Shio (Salt) Ramen Cup delivers a clean, savory salt-based broth with chicken umami in a handy 60 g cup. Part of Acecook’s regional series, it captures the light,...